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- Tasks: Lead a passionate kitchen team, manage food stock, and create delicious dishes.
- Company: Join Brewhouse & Kitchen, an award-winning employer focused on people and quality.
- Benefits: Enjoy a competitive salary, early pay access, free meals, and 30% off at our Brewpubs.
- Why this job: Be part of a fun, supportive environment with creative opportunities and a strong work/life balance.
- Qualifications: Experience in a kitchen leadership role and a passion for food and teamwork.
- Other info: We celebrate diversity and welcome applications from all backgrounds.
The predicted salary is between 28800 - 42000 £ per year.
Food is incredibly important at B&K and our Head Chefs are the leaders in our kitchen. You will live and breathe food, be passionate about detail and take pride in your work. You will be an expert at getting the best out of people, able to coach and develop your team to deliver flawless execution within a fun and supportive environment. You are friendly, approachable and understand that communication is key to all departments, especially your General Manager. We value your work/life balance, therefore all of our Head Chefs are contracted to work 40 hours per week (Full time equivalent).
As a Head Chef in our Brewpubs, you’ll have the drive and determination to deliver an excellent service, every single day. Your main responsibilities include managing the food stock, ensuring safe working practices, and managing the food safety regulations in your Brewpub kitchen by leading your team correctly. You’ll take a front foot in the preparation and cooking of our menu, ensuring it leaves the kitchen to perfect specification for our guests and will be given creative opportunities to develop dishes for our menu.
Benefits of being a B&K Head Chef:
- Award winning employer – Best Brewing Pub Company & Best Companies Accredited 2024
- Competitive Salary + tronc
- Earn up to an additional £5000 per year on top of your annual salary with our bonus scheme
- 40 Hour working week (Full time equivalent)
- Access your pay early with Hastee Pay, including financial wellbeing support
- Free team meal on every shift
- 30% off Food, Drink, Accommodation & Experience’s in our Brewpubs and more
- Access to Brewhub – with over 3000+ discounts & cashback opportunities
- Cycle to Work scheme
- Annual incentive trips and benefits
- Access to award winning learning & development and apprenticeship programmes
- Enhanced Maternity and Paternity Pay
- Flexible shifts to fit in with life!
At Brewhouse & Kitchen we are a ‘people first’ business, we value difference and want everyone to be able to bring their true selves to work. We are committed to equality of opportunity for our colleagues and welcome applications from all sections of society regardless of age, disability, gender, sexual orientation, pregnancy and family leave, ethnicity, religion/belief, marriage/civil partnerships or any other basis as protected by applicable law. Brewhouse & Kitchen are a Disability Confident employer, if you have a disability or additional needs that require adjustments, please do not hesitate to let us know at the point of application.
If all of this sounds exciting to you, then click ‘apply’ now!
Contact Detail:
Brewhouse & Kitchen Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - 40 Hours per Week (Full time equivalent)
✨Tip Number 1
Showcase your leadership skills during the interview. As a Head Chef, you'll need to demonstrate how you can effectively manage and inspire your team. Think of specific examples where you've successfully led a kitchen or developed staff.
✨Tip Number 2
Familiarise yourself with B&K's menu and values. Understanding their culinary style and commitment to quality will help you align your vision with theirs, making you a more attractive candidate.
✨Tip Number 3
Prepare to discuss food safety regulations and stock management. Being knowledgeable about these areas is crucial for a Head Chef role, so be ready to share your experience and strategies in maintaining high standards.
✨Tip Number 4
Emphasise your passion for food and creativity. Share any unique dishes you've created or innovative ideas you have for the menu at B&K. This will show that you're not just a manager but also a culinary artist.
We think you need these skills to ace Head Chef - 40 Hours per Week (Full time equivalent)
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the key responsibilities and skills required for the Head Chef position. Tailor your application to highlight your relevant experience in managing kitchens, food safety regulations, and team leadership.
Showcase Your Passion: In your cover letter, express your passion for food and cooking. Share specific examples of how you've developed dishes or led a team in a kitchen environment. This will help convey your enthusiasm for the role.
Highlight Leadership Skills: Emphasise your ability to coach and develop a team. Provide examples of how you've successfully managed staff, improved kitchen operations, or created a positive work environment in previous roles.
Proofread Your Application: Before submitting your application, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a Head Chef.
How to prepare for a job interview at Brewhouse & Kitchen Careers
✨Show Your Passion for Food
As a Head Chef, your love for food should shine through. Be prepared to discuss your culinary journey, favourite dishes, and what inspires you in the kitchen. This will demonstrate your genuine passion and commitment to the role.
✨Highlight Leadership Skills
Since you'll be leading a team, it's crucial to showcase your leadership abilities. Share examples of how you've successfully coached and developed team members in the past, and how you foster a supportive environment in the kitchen.
✨Discuss Food Safety Knowledge
Understanding food safety regulations is key for this role. Be ready to talk about your experience with managing food stock, ensuring safe working practices, and leading your team in compliance with food safety standards.
✨Prepare Creative Menu Ideas
The role offers creative opportunities, so come prepared with ideas for new dishes or improvements to existing ones. This shows your initiative and willingness to contribute to the menu development at Brewhouse & Kitchen.
