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For Companies At a Glance
- Tasks: Support the kitchen team during busy services and create a positive atmosphere.
- Company: Louis is a renowned restaurant inspired by New York's classic dining scene.
- Benefits: Enjoy a vibrant work environment with opportunities for growth and creativity.
- Why this job: Join a passionate team redefining culinary excellence and make your mark in the industry.
- Qualifications: Experience in professional kitchens, strong knife skills, and a passion for cooking.
- Other info: Recognised as one of Time's Best Places to Work 2024.
The predicted salary is between 20000 - 28000 £ per year.
Louis pays homage to the timeless allure of New York's classic restaurants, reminiscent of scenes straight from the silver screen. Here, guests are embraced into the warmth of intimate booths, enveloped by the aroma of exceptional cuisine and expertly crafted cocktails. Against this backdrop, live performances set the stage for an enchanting evening, making every visit an unforgettable journey. Join us at Louis and be part of a team dedicated to redefining the boundaries of culinary and entertainment excellence. If you're ready to leave your mark on the industry and play a pivotal role in shaping the narrative of this exceptional brand, we invite you to apply and embark on this extraordinary journey with us.
Permanently Unique awarded - Time Best Places to Work 2024
The Role:
- Support your team during busy services to create positive energy and a productive environment.
- Show versatility with your skills and experience working in all sections of professional kitchens.
- Ability to remain calm during pressurised services.
- Demonstrate experienced knife skills and impeccable attention to detail.
- Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you.
- Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes.
Commis Chef employer: Louis
Contact Detail:
Louis Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the culinary style and menu of Louis. Understanding their approach to classic New York cuisine will help you demonstrate your passion and alignment with their vision during any discussions.
✨Tip Number 2
Showcase your versatility in the kitchen by preparing a variety of dishes that highlight your skills. Being able to discuss your experience across different sections of a professional kitchen can set you apart from other candidates.
✨Tip Number 3
Practice staying calm under pressure. Consider scenarios where you successfully managed busy services and be ready to share these experiences, as this is crucial for a role that demands composure during peak times.
✨Tip Number 4
Demonstrate your commitment to continuous learning in the culinary field. Be prepared to discuss any new techniques or dishes you've explored recently, showing your eagerness to push culinary boundaries and grow within the team.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Louis is looking for in a Commis Chef. Highlight your relevant skills and experiences that align with their expectations.
Craft a Tailored CV: Create a CV that showcases your culinary skills, experience in professional kitchens, and any specific achievements. Make sure to emphasise your ability to work under pressure and your attention to detail.
Write a Compelling Cover Letter: In your cover letter, express your passion for the culinary arts and your desire to contribute to Louis's unique dining experience. Mention how you can support the team and push culinary boundaries.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Louis
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you've created or techniques you've mastered, as this will demonstrate your commitment and passion for the role.
✨Highlight Your Teamwork Skills
Since the role involves supporting your team during busy services, be prepared to discuss your experience working in a team environment. Share instances where you contributed positively to team dynamics, especially under pressure.
✨Demonstrate Your Knife Skills
As knife skills are crucial for a Commis Chef, be ready to talk about your experience with various cutting techniques. If possible, mention any specific training or experiences that have helped you refine these skills.
✨Prepare for Pressure Scenarios
Expect questions about how you handle stress and pressure in a kitchen setting. Prepare examples of past experiences where you successfully managed high-pressure situations, showcasing your ability to remain calm and focused.
