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- Tasks: Join us as a Sushi Chef, crafting top-notch sushi in a vibrant kitchen.
- Company: Soho Farmhouse is a stunning countryside retreat with exceptional dining experiences.
- Benefits: Enjoy weekly pay, team meals, discounts, and health plans, plus unique training opportunities.
- Why this job: Be part of a passionate team in a dynamic environment, creating delicious Japanese cuisine.
- Qualifications: 1-2 years in a busy Japanese kitchen, strong communication skills, and a love for food.
- Other info: Flexible shifts available; enjoy working in a beautiful setting surrounded by nature.
The predicted salary is between 25000 - 42000 £ per year.
Qualifications, skills, and all relevant experience needed for this role can be found in the full description below.
What's in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- Soho Friends Membership
- 50% Team discount on Food & Drink, 7 days a week
- Team Room Rates; Any Bedroom, Any House, $100 a night
- Health Cash Plan (option to add children)
- Dental Plan (option to add children)
- Birthday Day Off
- Discount on Cowshed products and Soho Home (up to 50%)
- Free Counselling Sessions
- Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more
Soho Farmhouse is a destination for food and drink, wellness and outdoor activities. Two hours' drive or a short train from London, we have 114 bedrooms, including cabins, huts and farmhouse bedrooms to stay in, a state-of-the-art gym, Cowshed Spa, an indoor and outdoor pool and cinema. We have multiple food and beverage outlets on site, The Main Barn is the central hub, serving the club menu all day. On the mezzanine, Comfy Farm has sofas and an open fire place, while Fancy Farm is a more formal setting for lunch or dinner. There is also Pen Yen for Japanese izakaya-style dishes from the robata grill, bind and sashimi, and Blake's Kitchen for fresh bread, sausage rolls and cinnamon buns. Finally, there is The Little Bell, a local favourite, for nose-to-tail cooking and natural wine.
The Role...
We are seeking an experienced Sushi Chef, to join our team at Soho Farmhouse (OX7 4JS). Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards. You will oversee sushi production in the Pen Yen Kitchen which offers members an izakaya-style menu showcasing the best of Japanese cuisine.
What we are looking for...
- 1-2 years' experience in a busy high-profile Japanese kitchen with focus on Sushi
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Sense of urgency
- Yes, yes, yes mentality
- Ability to multitask and work in a fast-paced environment
- Have a genuine passion for food and beverage
- Flexible and available to work both opening and closing shifts when required
Physical Requirements:
- Must be able to seize, grasp, turn and hold objects by hand
- Able to work on your feet for at least 8 hours
- Occasionally kneel, bend, crouch and climb as required
Expected working hours for a Head Sushi Chef:
- Varying shift times across the seven days, to include working evenings, weekends, opens & closes
- Subsidised transport rate offered from: Chipping Norton (OX7) & Banbury (OX15 & OX16)
Sushi Chef employer: Soho House & Co
Contact Detail:
Soho House & Co Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef
✨Tip Number 1
Familiarise yourself with the specific types of sushi and Japanese cuisine that Pen Yen offers. This will not only help you during the interview but also show your genuine interest in the role and the restaurant's concept.
✨Tip Number 2
Network with current or former employees of Soho Farmhouse or similar establishments. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Prepare to discuss your experience in high-pressure kitchen environments. Be ready to share specific examples of how you've successfully managed busy service periods while maintaining quality and teamwork.
✨Tip Number 4
Showcase your passion for food by discussing any personal projects or experiences related to sushi or Japanese cuisine. This could include cooking classes, competitions, or even travel experiences that have influenced your culinary style.
We think you need these skills to ace Sushi Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in sushi preparation and working in high-profile Japanese kitchens. Emphasise any specific skills related to sushi making, teamwork, and your ability to thrive in fast-paced environments.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Japanese cuisine and your commitment to delivering high-quality food. Mention your experience, your 'yes, yes, yes' mentality, and how you can contribute to the team at Soho Farmhouse.
Showcase Your Skills: If possible, include examples of your work or achievements in sushi preparation. This could be through a portfolio or by mentioning specific dishes you've mastered that align with the izakaya-style menu at Pen Yen.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary role.
How to prepare for a job interview at Soho House & Co
✨Showcase Your Sushi Skills
Be prepared to discuss your experience in a high-profile Japanese kitchen. Highlight specific techniques you excel at, especially those related to sushi preparation and presentation.
✨Demonstrate Team Spirit
Emphasise your ability to work well with others. Share examples of how you've collaborated with colleagues in a busy kitchen environment, showcasing your communication skills and teamwork.
✨Express Your Passion for Food
Let your enthusiasm for Japanese cuisine shine through. Talk about what inspires you as a chef and why you love working with food, particularly sushi.
✨Prepare for Fast-Paced Scenarios
Expect questions about how you handle pressure and multitasking. Be ready to provide examples of how you've successfully managed busy service periods while maintaining quality.
