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- Tasks: Manage wine programs and recommend perfect pairings to enhance guest experiences.
- Company: Join Sumosan Twiga, a luxury dining destination known for its exceptional service.
- Benefits: Enjoy a dynamic work environment in a high-end restaurant with a focus on quality.
- Why this job: Transform dining into an experience with your wine expertise and storytelling skills.
- Qualifications: 3-5 years as a Sommelier in fine dining; extensive wine knowledge required.
- Other info: Work closely with chefs and engage with high-end clientele in London.
The predicted salary is between 36000 - 60000 £ per year.
As a Sommelier at Sumosan Twiga, you will be responsible for managing all aspects of wine program and recommending the perfect pairings for our guests, with a touch of storytelling that transforms dining into an experience. Your day to day:. – Provide expert recommendations on wine pairings for individual dishes – Advise guests on wines based on their tastes and food choices, informing them about different varieties of wine and prices. – Ensure wines are served at the right temperature and within the proper glassware, delivering impeccable wine service through proper decanting and storage techniques. – Manage the pouring of wine, ensuring correct portions and presentation. – Maintain proper storage conditions to preserve wine quality. – Handle guest complaints or concerns related to wine with professionalism and tact. – A minimum of 3-5 years of experience working as a Sommelier in high-end or Michelin-starred restaurants. Prior experience in a luxury or fine dining environment is essential. – Extensive knowledge of global wine regions, varietals, and procedures with a strong focus on Old World and New World Wines. – Strong interpersonal skills and the ability to engage with high-end clientele. – Passion for hospitality with a friendly disposition to smile. – Ability to work closely with chefs, managers and front-of-house staff. Role: Sommelier Job Type: Permanent , Full Time Location: London, Apply for this job now.
Sommelier employer: Twiga
Contact Detail:
Twiga Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sommelier
✨Tip Number 1
Make sure to showcase your extensive knowledge of global wine regions and varietals during the interview. Be prepared to discuss specific wines you would recommend for various dishes, as this will demonstrate your expertise and passion for the role.
✨Tip Number 2
Highlight your experience in high-end or Michelin-starred restaurants. Share specific examples of how you've managed wine programs or enhanced guest experiences through your recommendations, as this will resonate with our focus on luxury dining.
✨Tip Number 3
Emphasize your strong interpersonal skills and ability to engage with high-end clientele. Prepare to share anecdotes that illustrate your friendly disposition and how you've handled guest complaints or concerns with professionalism.
✨Tip Number 4
Demonstrate your teamwork abilities by discussing how you've collaborated with chefs and front-of-house staff in previous roles. This will show us that you can work closely with our team to create a seamless dining experience for our guests.
We think you need these skills to ace Sommelier
Some tips for your application 🫡
Highlight Your Experience: Make sure to emphasize your 3-5 years of experience as a Sommelier, particularly in high-end or Michelin-starred restaurants. Detail specific roles and responsibilities that showcase your expertise in wine service and guest interaction.
Showcase Your Knowledge: Demonstrate your extensive knowledge of global wine regions and varietals. Mention any certifications or training you have received related to wine, and be prepared to discuss your favorite wines and pairings in your application.
Emphasize Interpersonal Skills: Since the role requires strong interpersonal skills, highlight experiences where you successfully engaged with high-end clientele. Use examples that illustrate your ability to provide exceptional service and handle guest concerns with professionalism.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your passion for hospitality and storytelling through wine. Share a brief anecdote about a memorable wine pairing experience to make your application stand out.
How to prepare for a job interview at Twiga
✨Showcase Your Wine Knowledge
Be prepared to discuss various wine regions, varietals, and your personal favorites. Highlight your expertise in both Old World and New World wines, as this will demonstrate your extensive knowledge and passion for the subject.
✨Demonstrate Pairing Skills
During the interview, be ready to suggest wine pairings for specific dishes. This will not only showcase your technical skills but also your ability to enhance the dining experience through storytelling and recommendations.
✨Exude Professionalism and Tact
Since handling guest complaints is part of the role, prepare examples of how you've managed difficult situations in the past. Emphasize your professionalism and tact when addressing concerns related to wine service.
✨Engage with Enthusiasm
Your interpersonal skills are crucial for this position. Approach the interview with a friendly disposition and a genuine passion for hospitality. Show that you can engage with high-end clientele and work collaboratively with chefs and staff.
