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- Tasks: Support the Sommelier team with wine service and stock management.
- Company: Join the prestigious three Michelin starred Restaurant Gordon Ramsay in Chelsea.
- Benefits: Work in a high-end environment with opportunities for learning and growth.
- Why this job: Be part of a renowned team dedicated to excellence and modern French cuisine.
- Qualifications: Eagerness to learn about wines; no prior experience required.
- Other info: Enjoy a dynamic work schedule, closed Sundays and Mondays.
The predicted salary is between 24000 - 36000 £ per year.
Job Description We have an exciting opportunity for a Commis Sommelier to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay , located in Chelsea. Established in 1998, Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. Restaurant Gordon Ramsay is a true mark of excellence, quality, and consistency, combining contemporary elegance and unparalleled service. Lead by Chef Patron Matt Abe. Matt upholds the history and prestige of the restaurant by maintaining the constant pursuit of perfection. Open for Lunch & Dinner Tuesday-Saturday. Closed Sunday & Monday. What you do as a Commis Sommelier: You pride yourself on supporting the Sommelier team with wine and beverage service, including setting up and clearing down, bringing requested wines to the Sommelier for serving and checking wine stock levels You’re confident to top up wine and water for guests in an engaging and professional manner and serving aperitifs and post dinner drinks You’re eager to learn and develop your wine knowledge from Seniors and peers …
Commis Sommelier employer: Gordon Ramsay Restaurants
Contact Detail:
Gordon Ramsay Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Sommelier
✨Tip Number 1
Familiarize yourself with the wine list at Restaurant Gordon Ramsay. Understanding the wines they offer will not only help you during the interview but also show your genuine interest in the role and the restaurant's offerings.
✨Tip Number 2
Network with current or former employees of the restaurant. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Demonstrate your eagerness to learn about wines by attending tastings or workshops before your application. This proactive approach will highlight your commitment to developing your skills as a Commis Sommelier.
✨Tip Number 4
Prepare to discuss your passion for wine and service during the interview. Share any relevant experiences that showcase your ability to engage with guests and your enthusiasm for the hospitality industry.
We think you need these skills to ace Commis Sommelier
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Commis Sommelier position. Understand the responsibilities and expectations, especially regarding wine service and teamwork.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in hospitality or wine service. Mention specific skills that align with the role, such as knowledge of wines, customer service, and teamwork.
Show Your Passion for Wine: Express your enthusiasm for wine and beverage service in your application. Share any relevant courses, certifications, or personal experiences that demonstrate your commitment to learning and growing in this field.
Tailor Your Application: Customize your CV and cover letter to reflect the values and standards of Restaurant Gordon Ramsay. Use language that resonates with their commitment to excellence and quality in service.
How to prepare for a job interview at Gordon Ramsay Restaurants
✨Show Your Passion for Wine
Make sure to express your enthusiasm for wine and beverage service during the interview. Share any relevant experiences or knowledge you have about different wines, regions, or pairings. This will demonstrate your eagerness to learn and grow in the role.
✨Understand the Restaurant's Philosophy
Familiarize yourself with the ethos of Restaurant Gordon Ramsay and its commitment to excellence. Be prepared to discuss how you can contribute to maintaining the high standards of service and quality that the restaurant is known for.
✨Demonstrate Teamwork Skills
As a Commis Sommelier, you'll be working closely with the Sommelier team. Highlight your ability to collaborate effectively with others and share examples of how you've successfully worked in a team environment in the past.
✨Prepare Questions for the Interviewers
Have a few thoughtful questions ready to ask the interviewers. This could include inquiries about the training process, opportunities for growth within the team, or specific wine programs at the restaurant. It shows your genuine interest in the position and the establishment.
