At a Glance
- Tasks: As a Chef, you'll create delicious meals and maintain a clean kitchen environment.
- Company: Join Elior, a top UK catering service dedicated to enhancing the lives of the over 55 community.
- Benefits: Enjoy free lunches, flexible hours, generous holiday allowance, and career progression opportunities.
- Why this job: Make a real impact in people's lives while working in a supportive and inclusive culture.
- Qualifications: Passion for food, customer service skills, and previous catering experience are essential.
- Other info: Elior values diversity and offers support throughout the application process.
The predicted salary is between 24000 - 36000 £ per year.
This role based at Prince George Duke Of Kent Court sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life and fostering friendships, our quality and locally sourced food is matched only by the warmth of our customer service.
What you'll be doing...
- Ensure the food is to the highest standard
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked
- Keep up to date with menus and what food is on offer
- Offer a warm and friendly service
- Ensure COSHH, Food Safety, and Health & Safety are followed
What can you bring?
- Possess a passion for food
- Focused on the front line
- Genuine interest in customer service excellence
- Team player
- Previous catering experience
Our way of saying thank you...
- FREE On-Site Lunches: Savour delicious and healthy meals, on us, every day at work
- Flexible Working: Enjoy the freedom to balance work and personal life with our flexible working hours
- Holiday Allowance: Start with 28 days of holiday to relax and recharge, increasing to 31 days after two years of service
- Family Leave: Prioritise your family commitments with our family leave options designed to support you during important times
- Paid Charity Leave: Make a difference in your community with paid time off to volunteer for your favourite causes
- Opportunities for Career Progression: Grow and advance your career with us, supported by continuous learning and development opportunities
- Comprehensive Wellbeing Benefits: Access mental health support and a range of wellbeing benefits to keep you feeling your best, both professionally and personally
- Life Assurance & Pension Schemes: Secure your future with our life assurance and workplace pension schemes
- Exclusive Discounts & Perks: Enjoy discounts and cashback on entertainment, leisure activities, and much more, alongside our popular cycle-to-work scheme
Why it's great to work for us...
Elior is a multi-award-winning people business and one of the UK's leading contract caterers, with over 10,000 colleagues operating across a diverse range of sectors including:
- Workplaces & Office Space
- Sporting Venues & Stadium
- Attraction & Heritage Sites
- Public Sector & Defence
- Health, Care & Hospitals
- Schools, Colleges & Universities
Along with our purpose of enriching lives everywhere, every day, we're committed to an inclusive culture and want our people to feel appreciated, supported, and fulfilled. That's why 87% of colleagues tell us how proud they are to work for us!
Elior Celebrates Equality
At Elior, we're committed to creating a culture of respect, inclusion, and belonging for all. Ultimately, we believe it's our differences that make us stronger and enrich our work environment, which in turn makes Elior a great place to work! By celebrating equality and diversity we've created a culture where everyone feels valued and empowered to do their best work, where colleagues fulfil their potential and have the opportunity to succeed.
If you need any support or adjustments during the application process, just let us know. We're happy to help.
Interested? Click 'Apply now'
Chef employer: Caterplus
Contact Detail:
Caterplus Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the specific dietary needs and preferences of the over 55 community. Understanding how to cater to their tastes and nutritional requirements can set you apart as a candidate who truly cares about the role.
✨Tip Number 2
Showcase your passion for food by discussing any unique dishes or culinary techniques you’ve mastered. This not only highlights your skills but also demonstrates your enthusiasm for creating memorable dining experiences.
✨Tip Number 3
Emphasise your teamwork skills during any interactions. Being a chef in a busy kitchen requires collaboration, so sharing examples of how you've successfully worked with others can make a strong impression.
✨Tip Number 4
Research Elior’s values and commitment to inclusivity. Being able to articulate how your personal values align with theirs can demonstrate that you’re not just looking for a job, but are genuinely interested in being part of their team.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Chef position. Highlight your relevant experience in catering and customer service.
Tailor Your CV: Customise your CV to reflect your passion for food and previous catering experience. Emphasise any roles where you ensured high food standards and excellent customer service.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific examples of how you've contributed to a positive dining experience in past positions.
Highlight Relevant Skills: Make sure to mention your knowledge of COSHH, Food Safety, and Health & Safety regulations. These are crucial for the role and will demonstrate your professionalism.
How to prepare for a job interview at Caterplus
✨Show Your Passion for Food
During the interview, express your genuine love for cooking and food. Share experiences that highlight your creativity in the kitchen and how you keep up with food trends, as this will resonate well with their focus on quality and locally sourced ingredients.
✨Demonstrate Customer Service Skills
Since the role involves fostering friendships and enhancing social life for the over 55 community, be prepared to discuss how you prioritise customer service. Share specific examples of how you've gone above and beyond to ensure a positive dining experience.
✨Highlight Teamwork Experience
As a Chef, you'll be part of a team, so it's crucial to showcase your ability to work collaboratively. Talk about past experiences where you successfully worked with others in a kitchen environment, emphasising communication and support.
✨Knowledge of Health and Safety Standards
Familiarise yourself with COSHH, Food Safety, and Health & Safety regulations. Be ready to discuss how you implement these standards in your cooking practices, as this shows your commitment to maintaining a safe and clean kitchen environment.