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- Tasks: Join us as an Event Chef, preparing and presenting delicious food for exciting events.
- Company: We're a dynamic catering company near Southampton, known for our excellent service.
- Benefits: Enjoy a salary of up to £35,000, career progression, meals on duty, and free parking.
- Why this job: Experience diverse events, develop your culinary skills, and work in a fun, fast-paced environment.
- Qualifications: Must have a driving licence, creativity in cooking, and strong communication skills.
- Other info: Flexible hours with 2 days off weekly; summer events may require evenings and weekends.
The predicted salary is between 28000 - 42000 £ per year.
A dynamic and growing event company based near Southampton is looking for an Event Chef to join the team. This is an exciting opportunity to join a company that prides itself on an excellent standard of service.
For this role, you must be a car driver and have a licence as you need to be able to drive the company vans. As well as a great salary of up to £35,000, you will receive great opportunities for career progression and development. You will receive a salary review after a successful completion of your 3 month probation.
On prep days, you will work office style hours in a production kitchen preparing for each event that week and then you go on location to run the event from start to finish, so each week is so different. You will get 2 days off per week and time back in lieu during winter seasons, but in the summer months you are expected to work at most events which will include evenings and weekends.
Benefits:
- Excellent career progression opportunities
- Salary of £35,000
- Meals on duty provided
- Free Car Park for all staff
Main Duties and Responsibilities:
- Preparing, cooking and presenting food in line with required standards
- Ensuring the food is served in the right manner
- Ensuring the quality and portion size of the food meets the correct standards
- To control and maintain the stock levels
- To comply with relevant health and safety guidelines
What You Need To Be a Successful:
- Ability to work well under pressure in a fast paced environment
- Creativity and keen interest in food and cooking
- Strong communication skills
- Basic Food Hygiene Certificate will be advantageous
- Own transport is essential
Act NOW - PRESS THE APPLY BUTTON!
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Event Chef - Southampton employer: Blue Arrow - Southampton
Contact Detail:
Blue Arrow - Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Event Chef - Southampton
✨Tip Number 1
Familiarise yourself with the local event scene in Southampton. Knowing popular venues and types of events can help you stand out during interviews, as you can demonstrate your understanding of the market and how you can contribute to their success.
✨Tip Number 2
Showcase your creativity in food presentation and menu ideas. Prepare a few unique dish concepts that you could suggest for events, as this will highlight your passion for cooking and your ability to innovate under pressure.
✨Tip Number 3
Network with other chefs and catering professionals in the area. Attend local food events or workshops to make connections, as personal recommendations can significantly boost your chances of landing the job.
✨Tip Number 4
Be prepared to discuss your experience in high-pressure environments. Think of specific examples where you've successfully managed time and resources during busy events, as this will demonstrate your capability to thrive in the role.
We think you need these skills to ace Event Chef - Southampton
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering and event management. Emphasise any previous roles where you prepared, cooked, and presented food, as well as your ability to work under pressure.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and cooking. Mention your creativity and how it aligns with the company's standards. Don't forget to include your driving licence status, as it's essential for this role.
Highlight Relevant Skills: In your application, clearly outline your strong communication skills and any certifications, like a Basic Food Hygiene Certificate. These are crucial for ensuring quality and safety in food preparation.
Show Enthusiasm for the Role: Express your excitement about the opportunity to work in a dynamic environment and your willingness to adapt to the varying hours, especially during busy summer months. This will demonstrate your commitment to the role.
How to prepare for a job interview at Blue Arrow - Southampton
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or events you've catered for, as this will demonstrate your creativity and passion for food.
✨Highlight Your Adaptability
Since the role involves working in various locations and under different conditions, emphasise your ability to adapt to new environments and handle pressure. Share specific examples of how you've successfully managed unexpected challenges in past roles.
✨Communicate Effectively
Strong communication skills are essential for this position. Practice articulating your thoughts clearly and confidently, especially when discussing your previous experiences and how they relate to the job requirements.
✨Demonstrate Your Commitment to Safety
Familiarise yourself with health and safety guidelines relevant to the catering industry. Be ready to discuss how you ensure food safety and hygiene in your cooking practices, as this is crucial for maintaining high standards.
