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For Companies At a Glance
- Tasks: Prepare and cook high-quality meals in a vibrant kitchen environment.
- Company: Join Haven at Lakeland Holiday Park, surrounded by stunning Lake District scenery.
- Benefits: Enjoy perks like discounts on dining, holidays, and free access to facilities.
- Why this job: Be part of a supportive team creating memorable dining experiences for guests.
- Qualifications: Previous chef experience and a passion for food are essential.
- Other info: On-site accommodation available; flexible hours including evenings and weekends.
The predicted salary is between 20000 - 30000 £ per year.
Join our team at Lakeland Holiday Park located near the iconic Lake District in Cumbria with its glorious scenery – from vast lakes to the highest mountains in England.
Job Details:
- Type: Full-Time / Permanent
- Pay Rates: £15.21 per hour
- On-site accommodation, subject to availability and T&Cs
At Haven, we love cooking — and we know you do too. If you're passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.
As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you’ll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities:
- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
Requirements:
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
What We Offer:
- An inclusive, supportive work environment
- Comprehensive training and ongoing support
- Career development opportunities, including fully funded qualifications
- Exclusive perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!
How to Apply:
We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply. To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch. For support or adjustments during the application, contact us at: (email address removed)
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the menu and the types of dishes served at Haven. This will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Highlight your teamwork skills and experiences in a busy kitchen environment. Being able to demonstrate how you collaborate effectively with others can set you apart from other candidates.
✨Tip Number 3
Prepare to discuss your understanding of food safety and health standards. Showing that you prioritise cleanliness and safety in the kitchen will resonate well with the hiring team.
✨Tip Number 4
Be ready to share examples of how you've handled high-pressure situations in the kitchen. Your ability to remain calm and efficient under stress is crucial for this role.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities and requirements of the Chef position at Haven. Familiarise yourself with their focus on quality food and teamwork.
Tailor Your CV: Highlight your relevant experience in previous Chef roles, such as Commis Chef or Sous Chef. Emphasise your skills in cooking methods, attention to detail, and ability to work in a busy kitchen environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for working in a supportive kitchen team. Mention specific experiences that demonstrate your ability to deliver high-quality dishes.
Follow Application Instructions: When applying, ensure you follow the instructions provided by Haven. Complete the quick questions accurately and submit your application through our website to ensure it reaches the right team.
How to prepare for a job interview at Haven
✨Show Your Passion for Food
Make sure to express your love for cooking and preparing quality meals during the interview. Share specific examples of dishes you enjoy making and how you ensure they are memorable for guests.
✨Highlight Team Collaboration
Since the role involves working closely with a kitchen team, emphasise your ability to collaborate effectively. Discuss past experiences where teamwork led to successful meal service or improved kitchen operations.
✨Demonstrate Knowledge of Food Safety
Be prepared to discuss food safety standards and practices. Show that you understand the importance of maintaining a clean and safe kitchen environment, and be ready to share how you adhere to these standards in your work.
✨Stay Calm Under Pressure
Working in a busy kitchen can be challenging, so convey your ability to remain calm and efficient during peak times. Share strategies you use to manage stress and maintain high-quality service even when things get hectic.
