Pub Manager

Role Overview: Oversees the operations of a pub, ensuring smooth service, maintaining the quality of food and drink, and managing the team.

Responsibilities:

1. Supervising daily operations of the pub.
2. Ensuring high customer service standards are maintained.
3. Managing staff (hiring, training, scheduling).
4. Handling inventory and ordering supplies.

Experience: Not required
Languages: English – Advanced
Employment: Part-time
Salary: £30 – £40 hourly

About Ariel Way:
Our company culture is centered around three core values: hospitality, excellence, and teamwork.

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