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For Companies At a Glance
- Tasks: Assist in audits, monitor quality standards, and ensure product traceability.
- Company: Join a dynamic team focused on maintaining high-quality food production standards.
- Benefits: Enjoy flexible daytime hours and the chance to work in a supportive environment.
- Why this job: Be part of a team that values quality and continuous improvement in food safety.
- Qualifications: Experience in bakery, basic HACCP training, and strong communication skills required.
- Other info: Ideal for those who thrive in a small team and enjoy challenges.
The predicted salary is between 28800 - 43200 £ per year.
Job Purpose
To apply the business quality standards ensuring company, customer and legislative requirements are met and maintained by setting standards and monitoring good manufacturing practices.
Duties and responsibilities
- To assist in audit preparation and presentation – BRC, Organic, Biodynamic, Customers.
- Work closely with Quality Assurance Technologist and Technical Manager to ensure that all relevant audits and testing are carried out as per documented systems and schedules.
- To audit on site compliance against Quality Management Systems and Good Manufacturing Practices, raising all non-conformances against relevant standards.
- To ensure correct and full traceability on all products on site is maintained at all times.
- To ensure all product internal testing (organoleptic, shelf life, weight, etc.) is carried out according to the agreed schedule and in line with customer codes of practice.
- To monitor, control and improve the quality of products through taste panel, process controls, and quality assessment on line.
- Continual improvement of product quality, systems and site standards via corrective action system.
- To monitor and coordinate daily traceability paperwork.
- To follow and implement hygiene, health and safety and GMP legislation and procedures at all times with guidance from Technical Manager.
Qualifications
- Experience in the bakery and/or carrying above tasks.
- Basic HACCP Training and minimum Level 2 Food Safety.
- Health and Safety training would be advantageous.
- Additional qualities looked for are effective communication skills, an accurate approach and a thorough attention to detail, good general numeracy and literacy.
- Basic knowledge of MS Office (Excel, Outlook, Word).
- Positive, flexible, and a resilient team player with the ability to multitask and work under pressure, an individual who enjoys working in a small team.
- Enjoying challenges, able to drive and deliver results, self-motivated, and able to communicate effectively to ensure standards are adhered to at all times.
Hours: Mon to Fri flexible day time
Quality Assistant employer: The People Co.
Contact Detail:
The People Co. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Assistant
✨Tip Number 1
Familiarise yourself with the specific quality standards and regulations relevant to the bakery industry. Understanding BRC, Organic, and Biodynamic standards will give you a solid foundation to discuss during interviews.
✨Tip Number 2
Network with professionals in the quality assurance field, especially those who have experience in the bakery sector. Attend industry events or join online forums to connect with others and gain insights that could be beneficial for your application.
✨Tip Number 3
Prepare to demonstrate your knowledge of HACCP principles and food safety practices. Being able to discuss how you've applied these in previous roles can set you apart from other candidates.
✨Tip Number 4
Showcase your attention to detail and problem-solving skills through examples from past experiences. Be ready to explain how you've handled non-conformances or improved quality processes in previous positions.
We think you need these skills to ace Quality Assistant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in quality assurance, particularly in the bakery sector. Emphasise any specific training you have, such as HACCP or Food Safety, and showcase your attention to detail and communication skills.
Craft a Strong Cover Letter: In your cover letter, explain why you're interested in the Quality Assistant role and how your background aligns with the company's quality standards. Mention your ability to work under pressure and your experience with audits and compliance.
Highlight Relevant Skills: When detailing your skills, focus on those mentioned in the job description, such as your knowledge of Good Manufacturing Practices, traceability, and internal testing. Use specific examples to demonstrate your capabilities.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a Quality Assistant role.
How to prepare for a job interview at The People Co.
✨Know Your Quality Standards
Familiarise yourself with the relevant quality standards such as BRC, Organic, and Biodynamic. Be prepared to discuss how you have applied these standards in previous roles or how you would approach them in this position.
✨Demonstrate Attention to Detail
Since the role requires a thorough attention to detail, be ready to provide examples of how you've ensured compliance and maintained quality in past experiences. Highlight any specific instances where your attention to detail made a significant impact.
✨Showcase Your Teamwork Skills
As a Quality Assistant, you'll be working closely with various team members. Prepare to discuss how you collaborate effectively with others, especially in high-pressure situations, and share examples of successful teamwork from your past.
✨Prepare for Technical Questions
Expect questions related to HACCP, food safety, and Good Manufacturing Practices. Brush up on these topics and be ready to explain how you would implement and monitor these practices in the workplace.
