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- Tasks: Join our kitchen team as a Chef de Partie, running your own section and crafting delicious dishes.
- Company: The Cherry Tree is a vibrant restaurant in Olney, known for its Mediterranean-inspired menu and quality ingredients.
- Benefits: Enjoy flexible shifts, free meals, discounts, and access to an award-winning training programme.
- Why this job: Be part of a passionate team in a fun environment, with opportunities for growth and recognition.
- Qualifications: Previous kitchen experience, a passion for food, and a keen eye for detail are essential.
- Other info: Join us for our annual Oakfest festival and enjoy referral bonuses up to £1000!
We are looking for a Chef de Partie to join us at The Cherry Tree in Olney.
What’s in it for you?
- £12.00 to £13.50 per hour plus your share of cash and card tips
- Free meal whilst on shift
- Flexible shift patterns available
- Up to 50% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation
- Award-winning training program with a clear progression pathway
- Wage streaming service allowing access to your pay when it suits you
- Salary Extras Portal - Access to Cycle2Work scheme and fantastic discounts for everyday shopping at brands such as Asda, Aldi, B&Q, H&M, Clarks & Tesco
- Service Awards
- A Birthday Gift
- An invitation to Oakfest our annual company festival!
- Refer a friend and Chef recruitment incentives of up to £1000
About The Cherry Tree:
Situated in the heart of the vibrant market town of Olney and surrounded by beautiful countryside. The site includes a modern restaurant with a theatre-style kitchen, Josper Grill, and wood-fired pizza oven, an elegant bar area, secluded snug areas and a private function space. The Cherry Tree serves a seasonal, Mediterranean-inspired menu enhanced by specials carefully crafted by a team of chefs based on sustainable, quality ingredients. Traceable from farm to fork, our meat and poultry come from British farms, our eggs are free range, and our fish is responsibly sourced from suppliers approved by the Marine Stewardship Council (MSC).
About The Oakman Group:
Recognised as a leading employer, we are extremely proud to be within the Sunday Times Best Places to Work for. We know that the key to success is the people within the business, and that the first step is recruiting the best people who are passionate about delivering the best service and using the best ingredients in the best setting. The next step is to give back and invest in our employees: Our award-winning online training academy offers education on demand, providing you with the knowledge and experience to be the best you can be, anytime, anywhere. Our suppliers work closely with us to supply hands-on experience and craft visits. So, our teams can appreciate the quality products we serve. We also offer all employees across the business access to apprenticeship opportunities and development programmes, allowing individuals to grow and further their careers. Our people are at the heart of everything we do, and we know that you are the reason behind our site and company successes, and we want to recognise this with competitive pay packages and benefits. In return, all we ask is that you give your best and uphold the Oakman Group core values.
About You:
- You will know your way around a kitchen, having worked in a similar kitchen environment before
- You will be passionate about food, have impeccable standards and a great team spirit
- You are ready to run your own section
- You are a multi-tasker with a keen eye for detail
- You are ready to work in a fast-paced environment
If this sounds like you, then apply today!
Chef de Partie employer: Oakman Group
Contact Detail:
Oakman Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with The Cherry Tree's menu and cooking style. Understanding their Mediterranean-inspired dishes and seasonal offerings will help you demonstrate your passion for food during any interviews or discussions.
✨Tip Number 2
Highlight your experience in a fast-paced kitchen environment. Be ready to share specific examples of how you've successfully managed your own section and maintained high standards under pressure.
✨Tip Number 3
Showcase your teamwork skills. Since the role requires great team spirit, be prepared to discuss how you've collaborated with others in previous roles to create a positive working atmosphere.
✨Tip Number 4
Research the Oakman Group's values and culture. Being able to align your personal values with theirs will not only impress them but also show that you're genuinely interested in being part of their team.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen environments, particularly any roles similar to a Chef de Partie. Emphasise your passion for food and any specific skills that align with the Mediterranean-inspired menu at The Cherry Tree.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you are drawn to The Cherry Tree's commitment to quality ingredients and sustainable practices, and how your values align with theirs.
Showcase Your Skills: In your application, provide examples of your culinary skills and experiences. Highlight any specific dishes or techniques you excel in, especially those that relate to Mediterranean cuisine or working with seasonal ingredients.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a fast-paced kitchen environment.
How to prepare for a job interview at Oakman Group
✨Show Your Passion for Food
During the interview, express your enthusiasm for cooking and food. Share specific examples of dishes you love to prepare or culinary experiences that have shaped your passion. This will demonstrate your commitment to the role and align with the restaurant's focus on quality ingredients.
✨Highlight Your Kitchen Experience
Be prepared to discuss your previous kitchen roles in detail. Mention the types of cuisines you've worked with, your responsibilities, and any special techniques you've mastered. This will help the interviewers see how your background fits into their team.
✨Demonstrate Team Spirit
The Cherry Tree values teamwork, so be ready to share examples of how you've collaborated with others in a kitchen setting. Discuss how you handle conflicts or support your colleagues during busy shifts to showcase your ability to work well in a team.
✨Prepare Questions About Their Menu
Research The Cherry Tree's menu and be ready to ask insightful questions about their seasonal offerings or sourcing practices. This shows that you're genuinely interested in their culinary philosophy and are eager to contribute to their success.
