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- Tasks: Oversee catering operations and ensure exceptional food experiences.
- Company: Join Compass Group UK&I, a leader in catering with 6,000 venues.
- Benefits: Enjoy competitive pay, great perks, and opportunities for learning and development.
- Why this job: Be part of a diverse team that values individuality and career growth.
- Qualifications: Minimum two years of catering experience and a Basic Food Hygiene certificate required.
- Other info: Part-time role with a focus on food quality and customer service.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand on a part time basis, contracted to 10 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Contact Detail:
One Retail Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor - Asda
✨Tip Number 1
Familiarise yourself with Asda's brand values and customer service standards. Understanding their approach to food and service will help you align your experience with what they are looking for in a Catering Supervisor.
✨Tip Number 2
Network with current or former employees of Compass Group UK&I. They can provide valuable insights into the company culture and expectations, which can give you an edge during the interview process.
✨Tip Number 3
Prepare specific examples from your past experience that demonstrate your ability to manage teams and deliver exceptional customer service. Being able to share these stories will showcase your suitability for the role.
✨Tip Number 4
Stay updated on current food trends and health & safety regulations. Showing your knowledge in these areas during discussions can highlight your commitment to excellence in catering and service.
We think you need these skills to ace Catering Supervisor - Asda
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant catering experience, especially any supervisory roles. Emphasise your passion for food and customer service, as these are key aspects of the job.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific experiences that demonstrate your ability to manage teams and deliver exceptional service.
Highlight Relevant Skills: In your application, focus on skills that align with the job description, such as communication, organisation, and leadership. Provide examples of how you've successfully implemented Health & Safety standards in previous roles.
Showcase Your Passion: Express your love for great-tasting food and customer service throughout your application. This will help convey your fit for the role and your alignment with the company's values.
How to prepare for a job interview at One Retail
✨Show Your Passion for Food
Make sure to express your enthusiasm for great-tasting food during the interview. Share specific examples of dishes you love to prepare or experiences that highlight your passion for culinary excellence.
✨Demonstrate Leadership Skills
As a Catering Supervisor, you'll be managing teams. Be prepared to discuss your previous leadership experiences, how you motivate your team, and any strategies you've used to ensure high standards in service and food preparation.
✨Know Your Health & Safety Standards
Familiarise yourself with basic food hygiene and health & safety regulations. Be ready to discuss how you have implemented these standards in past roles and how you plan to maintain compliance in this position.
✨Prepare Questions for the Interviewer
Have a few thoughtful questions ready to ask the interviewer about the company culture, team dynamics, and opportunities for professional development. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
