Chef De Partie

Chef De Partie

Church Fenton Full-Time 24000 - 36000 £ / year (est.) No home office possible
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Chef de Partie- 5 days over 7, 40 hours per week, including evening and weekend working. My client is an automotive themed hospitality venue like no other and offers a dining and hosting experience unrivalled by any venue in the UK. We are looking for a talented, enthusiastic and creative Chef De Partie to join our dedicated kitchen team to deliver a dining experience like no other. The successful candidate will have a passion for food and want to create a great reputation of the food we serve by assisting our kitchen team with exemplary food preparation and culinary activities in a busy kitchen while maintaining high business standards. KEY DUTIES: * Create dishes for the Head/Sous Chef to critique and taste with the possibility of these dishes being added to the menu. * :Assist the Sous Chef to supervise kitchen staff\’s activities in the absence of the Head Chef and ensure smooth running of the kitchen and service. * Keeping standards of food safety, H&S, and COSHH- undertake regular training and demonstrate ability to recognise areas for further personal/professional improvement development. * :Helping the Head Chef to ensure all kitchens have everything required to get and maintain a 5-star EHO status. * Have knowledge on Natasha\’s LAW 2021, and all Government Guidelines regarding all food allergens and ensure these are always followed. ABOUT YOU: * As an experienced Chef De Partie you will possess excellent and innovative culinary and presentation skills with ability to demonstrate creativity, flair and consistency while working to high standards * You will have the ability to identify and resolve problems efficiently as a quick thinker, flexible and dynamic. ESSENTIAL ATTRIBUTES: * Hungary – a manageable and sustainable commitment in doing a job well and going above beyond when it is truly required. * Smart- asks good questions, listens to what others are saying and stays engaged in conversations intently. * Humility- Shares credit, emphasises team over self, and defines success collectively rather than individually. BENEFITS INCLUDE: Additional Tips Competitive Salary Incremental holiday allowance based on service Training & development opportunities Colleague Discount Free Parking Life Assurance Company events

Chef De Partie employer: Network Catering

Join a unique automotive-themed hospitality venue that offers an unparalleled dining experience in the UK. As a Chef De Partie, you will thrive in a creative and supportive kitchen environment, where your culinary skills will be nurtured through training and development opportunities. Enjoy competitive benefits, including additional tips, incremental holiday allowance, and a strong emphasis on teamwork and personal growth.
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Contact Detail:

Network Catering Recruiting Team

Chef De Partie
Network Catering
Location: Church Fenton
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