Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare exceptional dishes and ensure kitchen efficiency as a key team player.
- Company: Join a luxurious resort in the New Forest, known for its unique culinary experiences.
- Benefits: Enjoy a competitive salary, free meals, accommodation options, and paid overtime.
- Why this job: Be part of a dynamic kitchen team and develop your culinary skills in a stunning setting.
- Qualifications: Minimum 3 years as a Chef de Partie with strong cooking and teamwork skills.
- Other info: Visa sponsorship available for eligible candidates.
The predicted salary is between 36000 - 38000 £ per year.
A luxurious resort in the south coast of England, boasting 72 unique rooms and suites in its main early-18th-century house as well as in their vast surrounding land, this resort offers unparalleled culinary experience in their various outlets, blending traditional English and innovative cuisine. This resort stands out as a spectacular destination for food enthusiasts as it includes a unique opportunity for guests to learn from the top professionals in the kitchen.
This magnificent venue also counts top class conference and banqueting facilities including spa and wellness, attracting high-end special events.
As a Chef de Partie you will be a key player in our clients dynamic kitchen team. They seek a Chef de Partie who is eager to contribute to our culinary excellence.
Key Responsibilities:- Showcase your skills in preparing exceptional dishes.
- Ensure kitchen efficiency and uphold food safety standards in your role as Chef de Partie.
- Proven experience of a minimum of 3 years as a Chef de Partie
- Expertise in diverse cooking methods and kitchen management
- Exquisite eye for detail
- Strong communication and teamwork skills.
- Annual salary: £36,000 to 38,000
- Accommodation options with local landlords within walking or cycling distance.
- Free meals in staff canteen whilst on duty and off duty
- 48 hours/week Paid overtime
- Great opportunity to develop your career within the hotel group
- Visa sponsorship for eligible candidates.
APPLY TODAY
Chef de Partie employer: The Cavalry
Contact Detail:
The Cavalry Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network with professionals in the culinary industry, especially those who have experience in luxury resorts. Attend food festivals or culinary events in your area to meet potential colleagues and learn about job openings.
✨Tip Number 2
Research the resort's culinary style and menu offerings. Familiarise yourself with their approach to traditional English and innovative cuisine, so you can discuss how your skills align with their vision during interviews.
✨Tip Number 3
Prepare to showcase your cooking skills through a practical demonstration or trial shift. This is a common practice in the culinary world, and it’s your chance to impress them with your expertise and creativity.
✨Tip Number 4
Highlight your teamwork and communication skills during any interactions with the hiring team. As a Chef de Partie, you'll be part of a dynamic kitchen team, so demonstrating your ability to collaborate effectively is crucial.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and qualifications required for the Chef de Partie position. Tailor your application to highlight your relevant experience and skills.
Craft a Tailored CV: Create a CV that showcases your culinary experience, particularly your time as a Chef de Partie. Include specific examples of dishes you have prepared and any kitchen management roles you've held.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and your eagerness to contribute to the culinary excellence of the resort. Mention your expertise in diverse cooking methods and how you can enhance the team.
Highlight Teamwork and Communication Skills: Emphasise your strong communication and teamwork skills in both your CV and cover letter. Provide examples of how you've successfully worked within a kitchen team to achieve high standards.
How to prepare for a job interview at The Cavalry
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experiences in detail, especially those that highlight your ability to prepare exceptional dishes. Bring along a portfolio of your work or photos of your best dishes to impress the interviewers.
✨Demonstrate Kitchen Efficiency
Talk about how you ensure kitchen efficiency and uphold food safety standards in your previous roles. Share specific examples of how you've managed your time and resources effectively in a busy kitchen environment.
✨Highlight Teamwork and Communication
Since this role requires strong communication and teamwork skills, be ready to provide examples of how you've successfully collaborated with other kitchen staff. Discuss any challenges you've faced and how you overcame them as part of a team.
✨Express Your Passion for Culinary Arts
Let your enthusiasm for cooking shine through during the interview. Talk about what inspires you in the kitchen and how you stay updated with culinary trends. This will show your potential employer that you're not just looking for a job, but are genuinely passionate about your craft.
