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- Tasks: Prepare and present delicious food from scratch using fresh, seasonal ingredients.
- Company: Join the National Trust, a leader in food and hospitality with 185 cafes across the UK.
- Benefits: Enjoy perks like a substantial pension scheme, discounts, flexible working, and free entry to National Trust places.
- Why this job: Be part of a friendly team that values good food and inclusivity while making a positive impact.
- Qualifications: A passion for food, a positive attitude, and willingness to learn are essential.
- Other info: Fixed term position for 12 months with potential for extension; no evening shifts.
Do you have a passion for food? The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we would love you to be a part of it.
Because we are in a rural area, please think about how you would be able to get here for work, before applying for the job.
Benefits:We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you.
Hours:Working 37.5 hours per week, shift pattern is 5 over 7 daytime hours, with a mix of weekdays and weekends. There are no evening shifts.
Salary:£24,862.50 per annum / £12.75 per hour
Duration:This is a fixed term position for 12 months with the possibility of extension.
Interview date:22nd April 2025
Potential start date:As soon as possible
For this role, you will need to complete our online assessment instead of using a C.V. or online application form. This will help us understand more about your strengths and give you more information on the role.
What you will be doing:As a Cook, your focus will be in the kitchen, helping to prepare and present delicious food from scratch using fresh, seasonal ingredients. Your food will be served directly to visitors. Using the framework of our 'National Trust Cookbook', you will prepare, measure and mix ingredients. You will help with deliveries and with keeping the kitchen clean, to be compliant with health and safety legislation and to make sure that service runs smoothly.
We will give you an induction that fits the job, and training in allergens and food safety, plus any mentoring needed to help you in your role. You can sign up for further professional training and development if you wish.
Who we are looking for:We would love to hear from you if you are:
- Someone who loves good food and has a friendly and positive attitude.
- Confident about following recipes and batch-cooking, and willing to learn.
- Aware of health and safety compliance.
The National Trust has the motto 'For everyone, for ever' at its heart. We are working hard to create an inclusive culture, where everyone feels they belong. It is important that our people reflect and represent the diversity of the communities and audiences we serve. We welcome and value difference, so when we say we are for everyone, we want everyone to be welcome in our teams too.
- Substantial pension scheme of up to 10% basic salary
- Free entry to National Trust places for you, a guest and your children (under 18)
- Rental deposit loan scheme
- Season ticket loan
- EV car lease scheme
- Perks at work discounts such as gym memberships, shopping discount codes, cinema discounts
- Holiday allowance up to 32 days relating to length of service, plus holiday purchase scheme, subject to meeting minimum criteria.
- Flexible working whenever possible
- Employee assistance programme
- Free parking at most Trust places
Cook employer: The National Trust For Places of Historic Interest or Natural Beauty
Contact Detail:
The National Trust For Places of Historic Interest or Natural Beauty Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Familiarise yourself with the National Trust's values and mission. Understanding their commitment to sustainability and local sourcing can help you align your passion for food with their ethos during the interview.
✨Tip Number 2
Prepare to discuss your experience with fresh, seasonal ingredients and how you handle food safety. Being able to share specific examples will demonstrate your knowledge and enthusiasm for the role.
✨Tip Number 3
Think about your availability and transport options, especially since the role is in a rural area. Being proactive about how you'll manage your commute can show your commitment to the position.
✨Tip Number 4
Be ready to showcase your teamwork skills. The role involves working closely with others in the kitchen, so highlighting your ability to collaborate and maintain a positive atmosphere will be beneficial.
We think you need these skills to ace Cook
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the National Trust is looking for in a Cook. Pay attention to the specific skills and qualities they value, such as a passion for food and health and safety compliance.
Prepare for the Online Assessment: Since the application process involves an online assessment instead of a traditional CV, take time to prepare. Familiarise yourself with common assessment formats and practice any relevant skills that may be tested, such as recipe following or food safety knowledge.
Showcase Your Passion: In your responses during the assessment, make sure to convey your enthusiasm for food and cooking. Share any relevant experiences or stories that highlight your love for preparing delicious meals from scratch.
Highlight Relevant Experience: If you have previous experience in a kitchen environment, even if informal, mention it during the assessment. Discuss your familiarity with batch-cooking, following recipes, and maintaining cleanliness in the kitchen to demonstrate your readiness for the role.
How to prepare for a job interview at The National Trust For Places of Historic Interest or Natural Beauty
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or stories that highlight your enthusiasm for preparing delicious meals, especially using fresh, seasonal ingredients.
✨Familiarise Yourself with the National Trust Cookbook
Before the interview, take some time to review the National Trust Cookbook if you can find it. Being knowledgeable about their recipes and cooking methods will demonstrate your commitment to the role and your ability to follow their guidelines.
✨Discuss Health and Safety Awareness
Since health and safety compliance is crucial in a kitchen environment, be prepared to discuss your understanding of these regulations. Mention any previous experience you have in maintaining cleanliness and safety standards in a kitchen setting.
✨Prepare Questions About the Role
Have a few thoughtful questions ready to ask the interviewer about the position and the team. This shows your genuine interest in the role and helps you understand what it’s like to work at the National Trust.
