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- Tasks: Join our kitchen team as a Commis Chef, preparing delicious Mediterranean-inspired dishes.
- Company: The Old Post Office is a vibrant restaurant known for its quality ingredients and sustainable practices.
- Benefits: Enjoy flexible shifts, free meals, discounts, and access to an award-winning training programme.
- Why this job: Be part of a supportive team in a fun environment with opportunities for growth and recognition.
- Qualifications: Passion for food, attention to detail, and some kitchen experience are essential.
- Other info: Join us for our annual Oakfest festival and enjoy referral bonuses!
We are looking for a Commis Chef to join us at The Old Post Office in Wallingford.
What’s in it for you?
- £10.50 to £12.50 per hour plus your share of cash and card tips
- Free meal whilst on shift
- Flexible shift patterns available
- Up to 50% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation
- Award-winning training program with a clear progression pathway
- Wage streaming service allowing access to your pay when it suits you
- Salary Extras Portal - Access to Cycle2Work scheme and fantastic discounts for everyday shopping at brands such as Asda, Aldi, B&Q, H&M, Clarks & Tesco
- Service Awards
- A Birthday Gift
- An invitation to Oakfest our annual company festival!
- Refer a friend and Chef recruitment incentives of up to £1000
About The Old Post Office:
The Old Post Office overlooks Wallingford's market square. It has a large open plan restaurant, a comfortable bar with snug areas, and a modern, theatre-style kitchen with a Josper Grill and a wood-fire pizza oven. The Old Post Office serves a seasonal, Mediterranean-inspired menu enhanced by weekly specials carefully crafted by a team of chefs based on sustainable, quality ingredients. Traceable from farm to fork, our meat and poultry come from British farms, our eggs are free range, and our fish is responsibly sourced from suppliers approved by the Marine Stewardship Council (MSC).
About The Oakman Group:
Recognised as a leading employer, we are extremely proud to be within the Sunday Times Best Places to Work for. We know that the key to success is the people within the business, and that the first step is recruiting the best people who are passionate about delivering the best service and using the best ingredients in the best setting. The next step is to give back and invest in our employees: Our award-winning online training academy offers education on demand, providing you with the knowledge and experience to be the best you can be, anytime, anywhere. Our suppliers work closely with us to supply hands-on experience and craft visits. So, our teams can appreciate the quality products we serve. We also offer all employees across the business access to apprenticeship opportunities and development programmes, allowing individuals to grow and further their careers. Our people are at the heart of everything we do, and we know that you are the reason behind our site and company successes, and we want to recognise this with competitive pay packages and benefits. In return, all we ask is that you give your best and uphold the Oakman Group core values.
About You:
- You will be passionate about food, have impeccable standards and a great team spirit
- You are a multi-tasker with a keen eye for detail
- You will have some experience working within a similar kitchen environment
- You are ready to work in a fast-paced environment
If this sounds like you, then apply today!
* All salaries and hourly rates are in line with National Minimum Wage.
Commis Chef employer: The Old Post Office
Contact Detail:
The Old Post Office Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with The Old Post Office's menu and their focus on sustainable ingredients. This will not only show your genuine interest in the role but also help you engage in meaningful conversations during the interview.
✨Tip Number 2
Highlight any relevant experience you have in fast-paced kitchen environments. Be prepared to discuss specific situations where you successfully managed multiple tasks or overcame challenges, as this will demonstrate your ability to thrive in their busy setting.
✨Tip Number 3
Showcase your passion for food by discussing your favourite dishes or cooking techniques during the interview. This can help you connect with the team and illustrate your enthusiasm for the culinary arts.
✨Tip Number 4
Research the Oakman Group's values and culture. Understanding their commitment to employee development and quality service will allow you to align your answers with their expectations, making you a more attractive candidate.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen environments. Emphasise any roles where you demonstrated a passion for food and teamwork, as these are key qualities the employer is looking for.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role of Commis Chef. Mention specific experiences that relate to the job description, such as working with quality ingredients or in fast-paced settings.
Showcase Your Skills: In your application, highlight any culinary skills or training you have. If you've worked with Mediterranean cuisine or have experience in a similar kitchen setup, be sure to mention it.
Express Your Passion: Convey your passion for food and cooking in your application. Share why you want to work at The Old Post Office and how you align with their values of quality and sustainability.
How to prepare for a job interview at The Old Post Office
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food during the interview. Share any personal experiences or inspirations that have shaped your culinary journey, as this will demonstrate your genuine interest in the role.
✨Highlight Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss how you work well with others. Share examples of past experiences where you collaborated effectively with colleagues to achieve a common goal.
✨Demonstrate Your Attention to Detail
In a fast-paced kitchen, attention to detail is key. Be ready to provide examples of how you've maintained high standards in your previous roles, whether it's in food presentation, hygiene practices, or following recipes accurately.
✨Prepare for Practical Questions
Expect questions about your experience in a similar kitchen environment. Brush up on your knowledge of cooking techniques, food safety, and menu items relevant to Mediterranean cuisine, as this will show your readiness for the role.
