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- Tasks: Join our team to prepare and cook delicious tandoori dishes like naan and kebabs.
- Company: The George Hotel is a vibrant culinary destination in Bridgnorth, known for authentic Indian cuisine.
- Benefits: Enjoy perks like a company pension, discounted meals, and employee discounts.
- Why this job: Bring your passion for Indian cuisine to a dynamic kitchen and mentor junior chefs.
- Qualifications: Proven experience as a Tandoori Chef with knowledge of traditional cooking techniques required.
- Other info: Full-time position located at The George Hotel, Bridgnorth.
The predicted salary is between 24000 - 36000 £ per year.
We are seeking a skilled and experienced Tandoori Chef to join our culinary team. The ideal candidate will have a passion for authentic Indian cuisine, particularly in preparing and cooking traditional tandoori dishes. This is an exciting opportunity to bring your expertise to a dynamic kitchen environment., * Prepare and cook a variety of tandoori dishes such as naan, kebabs, tandoori chicken, and other traditional Indian specialties.
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Operate and maintain the tandoor oven, ensuring safety, cleanliness, and optimal cooking conditions.
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Season and marinate meats, vegetables, and seafood with precision to deliver consistent flavors and quality.
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Plan and execute a diverse menu that aligns with the restaurant’s standards and customer preferences.
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Monitor food inventory levels and assist in the procurement of spices, ingredients, and other supplies.
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Ensure compliance with food safety and hygiene regulations at all times.
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Collaborate with the culinary team to introduce innovative dishes while maintaining authenticity.
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Train and mentor junior staff members in tandoori cooking techniques and kitchen practices.
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Proven experience as a Tandoori Chef in a professional kitchen.
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In-depth knowledge of traditional Indian cooking techniques, especially with tandoori equipment and ingredients.
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Ability to manage multiple dishes simultaneously in a high-pressure environment.
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Strong understanding of food safety and hygiene standards.
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Excellent organizational and time management skills.
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Passion for Indian cuisine and a commitment to quality.
Additional Skills (Preferred):
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Ability to create innovative fusion dishes while staying true to traditional Indian flavors.
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Experience in preparing a broader range of Indian or South Asian dishes.
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Company pension
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Discounted or free food
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Employee discount
The George Hotel
1 Hollybush Road, Bridgnorth WV16 4FD
Full-time
Tandoori Chef employer: George -
Contact Detail:
George - Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Tandoori Chef
✨Tip Number 1
Showcase your passion for authentic Indian cuisine during the interview. Share specific experiences where you prepared traditional tandoori dishes, highlighting any unique techniques or recipes you’ve mastered.
✨Tip Number 2
Familiarize yourself with the tandoor oven and its operation. If possible, practice cooking with one before your interview to demonstrate your hands-on experience and comfort level with this essential equipment.
✨Tip Number 3
Prepare to discuss how you ensure food safety and hygiene in the kitchen. Be ready to provide examples of how you've maintained these standards in previous roles, as this is crucial for any culinary position.
✨Tip Number 4
Think about innovative dishes you could introduce that still respect traditional Indian flavors. Presenting a few ideas during your interview can show your creativity and commitment to enhancing the menu.
We think you need these skills to ace Tandoori Chef
Some tips for your application 🫡
Highlight Your Experience: Make sure to emphasize your previous experience as a Tandoori Chef. Detail the types of dishes you have prepared, your familiarity with tandoor equipment, and any specific techniques you excel in.
Show Your Passion for Indian Cuisine: In your application, express your passion for authentic Indian cuisine. Share any personal stories or experiences that showcase your dedication to traditional cooking methods and flavors.
Detail Your Skills: List your skills related to food safety, hygiene standards, and kitchen management. Mention your ability to work under pressure and manage multiple dishes simultaneously, as these are crucial for the role.
Include Innovative Ideas: If you have experience creating fusion dishes or innovative recipes, include this in your application. This shows your creativity while respecting traditional Indian flavors, which can set you apart from other candidates.
How to prepare for a job interview at George -
✨Show Your Passion for Indian Cuisine
Make sure to express your love for authentic Indian cooking during the interview. Share specific experiences or dishes that inspire you, especially those related to tandoori cooking.
✨Demonstrate Your Technical Skills
Be prepared to discuss your experience with tandoori equipment and techniques. Highlight any specific dishes you've mastered, like naan or kebabs, and how you ensure consistent flavors.
✨Discuss Food Safety Knowledge
Since compliance with food safety and hygiene regulations is crucial, be ready to talk about your understanding of these standards. Provide examples of how you've maintained cleanliness and safety in previous kitchens.
✨Emphasize Team Collaboration
Talk about your experience working in a team environment. Mention how you've collaborated with others to create innovative dishes while respecting traditional methods, and your role in mentoring junior staff.
