At a Glance
- Tasks: Run a kitchen section, prepare and present dishes, ensuring top-notch guest experiences.
- Company: Join the iconic Savoy Grill by Gordon Ramsay, steeped in Hollywood history and gourmet glamour.
- Benefits: Enjoy competitive pay, 50% staff discount, and access to world-class training opportunities.
- Why this job: Be part of a passionate team, develop your culinary skills, and thrive in a diverse environment.
- Qualifications: A passion for food, eagerness to learn, and strong organisational skills are essential.
- Other info: We celebrate diversity and aim to create an inclusive workplace for all.
The predicted salary is between 25000 - 35000 £ per year.
We are looking for a committed and motivated Chef de Partie to join our passionate team at the Savoy Grill by Gordon Ramsay at the iconic Savoy Hotel. Home to hundreds of years of Hollywood and history, the Savoy Grill restaurant has seen some of the world’s most famous faces pass through its gilded doors within the legendary Savoy Hotel. Savoy Grill by Gordon Ramsay is the very definition of ‘gourmet glamour’. In Spring 2023, Savoy Grill undertook a momentous renaissance, making the restaurant an even more iconic destination. The restaurant was transformed with an elegant new look, creating a unique restaurant that is representative of Savoy Grill's rich history in the glamorous golden age. Guests can choose from an array of classic dishes including Gordon’s signature Beef Wellington and Rum Baba, flambéed at the table for a little bit of dining drama. A fantastic showcase of the highest quality British produce.
What you do as a Chef de Partie:
- You pride yourself in running a section of the kitchen, preparing, cooking, and presenting dishes – taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences.
- You are confident in leading, training, and developing the more junior members of the team and you naturally enjoy building relationships with others.
- You are eager to learn and push yourself to develop your career.
- You are keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved.
What we offer you:
- Competitive Pay Rate.
- A fantastic 50% staff discount on food and drink in Restaurants.
- 30% discount for your Friends & Family in Restaurants.
- Employees can instantly access up to 50% of wages earned before payday via Wagestream.
- Refer a Friend Scheme – earn up to £1000 bonus when referring a friend to work with us (T&Cs apply).
- Access to our world-class training & development opportunities globally.
- Offering our teams access to wine training and education programs as an accredited provider of WSET qualifications Levels 1-3, all delivered in-house by our Wine Education Managers.
- Develop your career through a multi-site and multi-brand best in class global restaurant group.
- 50% discount on Gordon Ramsay Academy classes & courses.
- Preferential Room Rates at Gordon Ramsay Restaurants partner hotels.
- MYNDUP - you can get up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy.
- 50% off Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels.
- Amazing staff meals on duty.
If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you.
At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense. We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.
Contact Detail:
Gordon Ramsay Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Familiarise yourself with the Savoy Grill's menu and signature dishes, especially Gordon Ramsay's Beef Wellington. Being able to discuss these dishes knowledgeably during your interview will show your genuine interest in the restaurant and its culinary offerings.
✨Tip Number 2
Highlight your experience in leading and training junior kitchen staff. The role requires strong leadership skills, so be prepared to share specific examples of how you've successfully developed others in previous positions.
✨Tip Number 3
Demonstrate your passion for food and commitment to high standards by discussing any relevant culinary courses or training you've undertaken. Mentioning your eagerness to learn and grow within the industry can set you apart from other candidates.
✨Tip Number 4
Network with current or former employees of the Savoy Grill or Gordon Ramsay Restaurants. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach during the application process.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly any roles where you have run a section or trained junior staff. Emphasise your passion for food and any specific skills that align with the gourmet style of Savoy Grill.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the restaurant. Mention your familiarity with classic dishes like Beef Wellington and how your cooking style aligns with the restaurant's ethos. Personalise it to reflect your understanding of Savoy Grill's history and reputation.
Showcase Your Skills: In your application, provide examples of your organisational and time management skills. Discuss any experiences where you led a team or trained others, as this is crucial for the Chef de Partie role.
Highlight Your Commitment to Development: Express your eagerness to learn and grow within the culinary field. Mention any training or courses you've undertaken, especially those related to British cuisine or fine dining, to demonstrate your commitment to professional development.
How to prepare for a job interview at Gordon Ramsay Restaurants
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, and be ready to explain the processes behind them. This will demonstrate your passion and expertise in the kitchen.
✨Emphasise Teamwork and Leadership
As a Chef de Partie, you'll need to lead and train junior staff. Share specific examples of how you've successfully collaborated with others in a kitchen environment, and highlight any leadership roles you've taken on in the past.
✨Demonstrate Your Organisational Skills
Discuss how you manage your time and organise your section during busy service periods. Providing examples of how you've maintained high standards under pressure will show that you're capable of handling the demands of a prestigious restaurant like Savoy Grill.
✨Express Your Passion for Food
Let your enthusiasm for food shine through during the interview. Talk about your favourite ingredients, cooking styles, and any culinary trends that excite you. This will help convey your genuine interest in contributing to the restaurant's success.