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- Tasks: Lead a talented team to create delicious meals for residents in a luxury care home.
- Company: Join a multi-award-winning luxury care home group known for outstanding care standards.
- Benefits: Enjoy a competitive salary, training opportunities, and a supportive work environment.
- Why this job: Make a real difference in residents' lives while working in a beautiful setting.
- Qualifications: Experience in a similar role, Food Safety Level II, and a positive attitude are essential.
- Other info: Flexible shifts from 7:00am to 3:30pm, with training provided for the right candidate.
The predicted salary is between 30000 - 40000 £ per year.
CCS | Compass Corporate Services have partnered with a multi award winning luxury care home group to find a Head Chef.
Every inspected home within the group has received a rating of ‘Good’ or ‘Outstanding’ from the Care Quality Commission and we want a Head Chef who can match those standards, not only with skills and experience but with your attitude and compassion.
As the Head Chef at this picturesque location you will lead a small but talented team to prepare hot and cold meals for residents according to their needs and preferences while planning seasonal menus alongside the Catering and Hospitality Manager.
Ideally we are looking for someone who is IDDSI trained however training can and will be provided so you will need to be confident in yourself and your ability. Previous experience in a similarly highly regulated setting like a care home or school would be desirable.
7:00am to 3:30pm, shifts across Monday to Sunday, working 5 days over 7.
Essential Criteria
- The right to live and work in the UK
- Previous experience in a similar role and setting (i.e. a care home or a school)
- Certificate Level II in Food Safety and Hygiene
- Knowledge of nutritional needs of older people
- Health and Safety and regulatory requirements
- A positive and flexible attitude towards work and the ability to work well in a team
To Apply For further details and to apply for this role please call Jim Walker on 07979180477 or email jwalker@compassltd.co.uk.
Head Chef | Luxury Care Home employer: Compass Corporate Services
Contact Detail:
Compass Corporate Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef | Luxury Care Home
✨Tip Number 1
Make sure to showcase your leadership skills during the interview. As a Head Chef, you'll be leading a team, so share examples of how you've successfully managed and motivated staff in previous roles.
✨Tip Number 2
Familiarise yourself with IDDSI guidelines, even if you haven't had formal training. Being knowledgeable about these standards will demonstrate your commitment to providing high-quality meals tailored to residents' needs.
✨Tip Number 3
Prepare to discuss your experience in regulated environments like care homes or schools. Highlight specific challenges you've faced and how you overcame them, as this will show your ability to thrive in a similar setting.
✨Tip Number 4
Emphasise your understanding of nutritional needs for older people. Be ready to talk about how you can create balanced, appealing menus that cater to various dietary requirements, which is crucial for this role.
We think you need these skills to ace Head Chef | Luxury Care Home
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in similar roles, particularly in care homes or schools. Emphasise your skills in food safety, hygiene, and knowledge of nutritional needs for older people.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and caring for residents. Mention your leadership experience and how you can contribute to maintaining the high standards of the luxury care home.
Highlight Relevant Qualifications: Include any certifications you have, such as Level II in Food Safety and Hygiene. If you are IDDSI trained, make sure to mention this as it is a desirable qualification for the role.
Showcase Your Teamwork Skills: In your application, provide examples of how you have successfully led a team in a kitchen environment. Highlight your positive attitude and flexibility, which are essential for working in a care home setting.
How to prepare for a job interview at Compass Corporate Services
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, especially in a care home or similar setting. Highlight specific dishes you've created that cater to dietary needs, as this will demonstrate your ability to meet the nutritional requirements of older residents.
✨Emphasise Compassion and Attitude
Since this role requires a compassionate approach, be ready to share examples of how you've positively impacted residents' lives through your cooking. Discuss your attitude towards teamwork and how you foster a supportive environment in the kitchen.
✨Understand IDDSI Standards
Even if you haven't been formally trained in IDDSI, showing that you understand its importance and are willing to learn can set you apart. Familiarise yourself with the guidelines and be ready to discuss how you would implement them in your menu planning.
✨Prepare Questions for the Interviewer
Having thoughtful questions ready shows your genuine interest in the role and the care home. Ask about their approach to menu planning, how they accommodate residents' preferences, and what support is available for professional development.
