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For Companies At a Glance
- Tasks: Lead kitchen and bar operations, ensuring top-notch service and quality.
- Company: Join a well-established golf club in Colchester with a loyal community.
- Benefits: Enjoy a competitive salary and the chance to work in a vibrant environment.
- Why this job: Perfect for those who love hospitality and want to make an impact in a sociable setting.
- Qualifications: Experience in hospitality management is essential; passion for food and service is a must.
- Other info: This role offers a unique opportunity to engage with members and host exciting events.
The predicted salary is between 28000 - 42000 £ per year.
A well-established golf club in Colchester is seeking a hands-on, experienced Kitchen & Bar Manager to lead its front and back-of-house operations. This is a fantastic opportunity to take ownership of a sociable, daytime hospitality setting with a loyal membership base and regular event bookings.
- Salary: Up to £35,000 per annum
- Contract: Permanent, Full-Time
Kitchen & Bar Manager Golf Club employer: Minerva Recruitment Limited
Contact Detail:
Minerva Recruitment Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen & Bar Manager Golf Club
✨Tip Number 1
Familiarise yourself with the specific needs of a golf club environment. Understanding the unique aspects of managing a kitchen and bar in a leisure setting will help you stand out during interviews.
✨Tip Number 2
Network with professionals in the hospitality industry, especially those who have experience in golf clubs. Attend local events or join relevant online groups to make connections that could lead to valuable insights or recommendations.
✨Tip Number 3
Prepare to discuss your leadership style and how you manage both front and back-of-house teams. Be ready to share specific examples of how you've successfully led teams in previous roles, as this will demonstrate your capability for the position.
✨Tip Number 4
Research the golf club's current offerings and any recent events they’ve hosted. This knowledge will not only show your genuine interest in the role but also allow you to suggest potential improvements or new ideas during your interview.
We think you need these skills to ace Kitchen & Bar Manager Golf Club
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of the Kitchen & Bar Manager position. Tailor your application to highlight relevant experience in both kitchen and bar management.
Craft a Compelling CV: Ensure your CV showcases your experience in hospitality management, focusing on your leadership skills, event management, and customer service excellence. Use bullet points for clarity and include quantifiable achievements where possible.
Write a Tailored Cover Letter: In your cover letter, express your passion for the hospitality industry and your understanding of the golf club environment. Mention specific experiences that demonstrate your ability to manage both front and back-of-house operations effectively.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a managerial role.
How to prepare for a job interview at Minerva Recruitment Limited
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific experiences that highlight your love for creating memorable dining experiences, especially in a social setting like a golf club.
✨Demonstrate Leadership Skills
As a Kitchen & Bar Manager, you'll need to lead a team effectively. Prepare examples of how you've successfully managed staff in previous roles, focusing on conflict resolution, training, and motivating your team to deliver excellent service.
✨Know the Venue and Its Members
Research the golf club and its membership base before the interview. Understanding their preferences and the types of events they host will show that you're genuinely interested in the role and ready to contribute to their community.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving abilities in real-life situations. Think about challenges you’ve faced in kitchen and bar management, and be ready to discuss how you handled them, particularly in a busy environment.
