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- Tasks: Join our Back of House team to create delicious pizzas, pastas, and more in an open kitchen.
- Company: Zizzi is a vibrant restaurant chain known for its passion for food and fun atmosphere.
- Benefits: Enjoy 50% off meals, free food on shift, and discounts on cinema and travel.
- Why this job: Perfect for food lovers wanting to learn and grow in a supportive, fun environment.
- Qualifications: No experience needed; just bring your passion for food and a willingness to learn.
- Other info: Access to wellness support, 28 days holiday, and opportunities for career progression.
Calling all Pizza lovers!!…….(Pasta lovers are welcome too)
Competative Salary inc Generous Bonus Scheme and Tronc
Zizzi General Managers have a huge role to play, you will work closely with the Head Chef to ensure the success of the restaurant. You will understand and promote our culture bringing our values to life within the team. Being full of enthusiasm, a team player and not afraid to roll your sleeves up and get stuck in to ensure our customers have a great time – every time. Having a passion for food and service whilst being uncompromising in your expectations. Leading by example and being a great role model.
What you\\\’ll get:
- Company Bonus Scheme
- Get rewarded by your customers with a generous tronc system
- Treat yourself and your friends with 50% off at Zizzi & ASK Italian (drinks included)
- Never go hungry with free & heavily discounted menu on shift
- Wagestream available to instantly access earned wages
- Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available
- Stay in touch with what\\\’s going on with our online Zizzi community that also provides access to your rotas and payslips
- Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support
- Time for a break with 28 days holiday (pro rata)
- Plenty of opportunity to develop and progress your career if that\\\’s what you want
- Plan for the future with Company pension contributions
What will you be doing? Here\\\’s a taster:
- Being a people leader. Recruiting, onboarding, developing, inspiring and retaining the best industry talent. Ultimately ensuring you have a team of engaged superstars, who embody our culture and values.
- Living and breathing customer service. Coaching and developing your team to do the same, to ensure all of our customers have a Great Time, every time.
- As a General Manager you will become an expert as well as being absolutely passionate about our food; enabling you to share this this with your team and our customers. Italian food is at the heart of what we do and you\\\’ll ensure that only perfect plates of food leave your kitchen.
- Smashing your restaurant financial target, optimising contribution and maximising profitability, as well as constantly reviewing business performance, then taking action to make things even better.
- Be the absolute authority on all our policies and procedures and making sure your team adhere to them down to the last detail. Ensuring the safety and well-being of your team and customers is maintained above expectation.
And you do all that through our Zizzi Values – its what matters to us
Growth – You aim to be better than yesterday. We\\\’re on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world.
Individuality – You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are.
Drive – You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more.
Togetherness – You want to be part of more. We always have each others backs, embracing the challenges as much as the great times.
Fun – You enjoy the everyday. As much as we take our goals seriously, we don\\\’t take ourselves seriously.
We are Zizzi. At Zizzi we are a family. It\\\’s never me, always we. Customers included.
#J-18808-Ljbffr
Entry Level Chef - UK employer: Zizzi
Contact Detail:
Zizzi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Entry Level Chef - UK
✨Tip Number 1
Familiarise yourself with Zizzi's menu and values. Understanding their food offerings and the importance they place on individuality and togetherness will help you connect with the team during your interview.
✨Tip Number 2
Show your passion for cooking, especially pizza and pasta! Share any relevant experiences or even personal stories about your love for these dishes to demonstrate your enthusiasm for the role.
✨Tip Number 3
Prepare to discuss how you handle teamwork and challenges in a kitchen environment. Highlight any past experiences where you worked collaboratively or overcame obstacles, as this aligns with Zizzi's value of togetherness.
✨Tip Number 4
Be ready to express your desire for growth and development within the company. Mention any specific skills you wish to learn or improve upon, showing that you're eager to progress your career with Zizzi.
We think you need these skills to ace Entry Level Chef - UK
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the company is looking for in an Entry Level Chef. Highlight your passion for food and willingness to learn, as these are key attributes they value.
Tailor Your CV: Make sure your CV reflects any relevant experience, even if it's informal or from personal projects. Emphasise your enthusiasm for cooking and any teamwork experiences that align with their values of growth, individuality, drive, togetherness, and fun.
Craft a Compelling Cover Letter: Write a cover letter that showcases your love for pizza and pasta, and your eagerness to join their team. Mention specific aspects of the job that excite you, such as working in an open kitchen and learning new skills.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail, which is important in a kitchen environment.
How to prepare for a job interview at Zizzi
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Talk about your favourite dishes, especially pizza and pasta, and why you enjoy them. This will demonstrate that you align with the restaurant's values and are genuinely interested in the role.
✨Know the Menu
Familiarise yourself with the menu items offered at Zizzi and ASK Italian. Being able to discuss specific dishes and their ingredients will show that you are proactive and serious about the position. It also helps to ask questions about the menu during the interview.
✨Emphasise Teamwork
Highlight your ability to work well in a team. Share examples from past experiences where you collaborated with others to achieve a common goal. This aligns with the company's value of togetherness and shows that you can contribute positively to the team dynamic.
✨Demonstrate a Willingness to Learn
Since this is an entry-level position, it's important to convey your eagerness to learn and grow. Discuss any relevant experiences where you picked up new skills quickly or adapted to new environments. This will reassure the interviewers that you are ready to develop your culinary skills with them.
