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- Tasks: Supervise catering operations, ensuring cleanliness and safety in the kitchen.
- Company: Join Blue Arrow, a Disability Confident Employer dedicated to great work opportunities.
- Benefits: Earn £12.50 per hour with potential overtime; flexible schedule with 5 out of 7 days.
- Why this job: Make a difference in a private hospital while working in a supportive team environment.
- Qualifications: No specific qualifications required, just a passion for food safety and hygiene.
- Other info: Opportunity to assist with functions and gain valuable experience in a healthcare setting.
We are seeking dedicated and compassionate individuals to join the catering team of a private hospital in Haywards Heath. Position: Catering Supervisor Location: Haywards Heath Hours: 35 hours per week, plus overtime Schedule: 5 out of 7 days, with infrequent weekends Pay: £12.50 per hour Duties and Responsibilities: Making sure all areas are clean, tidy, and safe. Maintaining a hygienic environment for the chefs to work in. Specific responsibility for the Plate Wash and Pot Wash areas. Comply with all current Health & Safety and Food Safety regulations. Provide assistance to the Catering Manager or department in any area that is suited to your experience or skill set. Maintain hygiene and cleanliness for kitchen equipment that you have responsibility for. Assist with functions should these fall within your normal working hours (overtime may be available). Serving patients and customers food and beverages. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. AMRT1_UKTJ …
Catering Supervisor - Private Hosptial employer: Blue Arrow - Eastbourne Careers
Contact Detail:
Blue Arrow - Eastbourne Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor - Private Hosptial
✨Tip Number 1
Familiarize yourself with the specific health and safety regulations relevant to catering in a hospital environment. This knowledge will not only help you during the interview but also demonstrate your commitment to maintaining high standards.
✨Tip Number 2
Highlight any previous experience you have in a supervisory role, especially in catering or food service. Be ready to discuss how you managed teams and ensured compliance with hygiene standards.
✨Tip Number 3
Prepare to showcase your ability to work under pressure, particularly in a hospital setting. Think of examples where you successfully handled busy periods or challenging situations while maintaining a positive attitude.
✨Tip Number 4
Research the private hospital's values and mission. Being able to align your personal values with theirs can make a strong impression and show that you're genuinely interested in contributing to their team.
We think you need these skills to ace Catering Supervisor - Private Hosptial
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Catering Supervisor position. Understand the key responsibilities and required skills, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in catering or food service, especially in a healthcare setting. Mention specific duties that align with the responsibilities listed in the job description.
Showcase Your Skills: Make sure to highlight your skills related to hygiene, safety regulations, and teamwork. Provide examples of how you've maintained cleanliness and safety in previous roles.
Craft a Compelling Cover Letter: Write a personalized cover letter that expresses your passion for the role and the importance of providing quality service in a hospital environment. Mention why you want to work for this private hospital specifically.
How to prepare for a job interview at Blue Arrow - Eastbourne Careers
✨Show Your Passion for Food Safety
Make sure to express your commitment to maintaining hygiene and food safety standards. Share specific examples from your past experiences where you ensured a clean and safe environment in a kitchen setting.
✨Demonstrate Team Leadership Skills
As a Catering Supervisor, you'll need to lead a team. Highlight your leadership experience and how you've successfully managed or motivated a team in previous roles. Be ready to discuss how you handle conflicts and encourage teamwork.
✨Familiarize Yourself with Health & Safety Regulations
Research the current Health & Safety and Food Safety regulations relevant to catering in a hospital environment. Being knowledgeable about these regulations will show your dedication to compliance and safety during the interview.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills in real-life scenarios. Think of situations where you had to deal with challenges in a kitchen, such as managing a busy service or addressing a hygiene issue, and be prepared to discuss your approach.
