Chef De Partie-The Clarence, Hyndland
Chef De Partie-The Clarence, Hyndland

Chef De Partie-The Clarence, Hyndland

Glasgow Full-Time No home office possible
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Here at The Clarence, we are currently hiring for a chef de partie to expand our friendly, hardworking team. We are on the hunt for experienced industry professionals with a passion to learn and strive to be the best every day.

The Clarence is the latest venture from Cultar Restaurant Group, which also runs Michelin-starred Cail Bruich and Michelin-recommended Brett. The recently refurbished restaurant & bar serves modern classics in a relaxed & friendly environment. Technique & execution of the product are at the heart of everything we do.

We also believe strongly in a work/life balance, which is why our team works 4 days over a 7-day rota, ensuring flexibility in scheduling & more time for yourself.

Core skill set & requirements

  • Support the Head Chef/Sous Chef and the team to ensure smooth daily operations
  • Have a genuine passion for great food with experience as a chef de partie in a high-quality, fast-paced kitchen
  • Able to work as part of a team & communicate effectively
  • Able to organise a complete section by writing comprehensive MEP sheets, order lists & prioritising tasks efficiently
  • Take pride in your role & appearance
  • Demonstrate great attention to detail & strive for excellence daily

The salary and benefits package includes:

  • £11.90 PH plus an equal share of TRONC tips from service charge & cash tips (approx £2.50-£3 PH)
  • Workplace Pension Scheme: Eligible employees will be automatically enrolled in the scheme, providing a hassle-free way to save for retirement.
  • Employee Meal Discounts: Generous discounts on meals for all employees.
  • This one\’s on us – Once a year! Enjoy a staff meal at any of our restaurants, food only, on us.
  • Let\’s Celebrate Your Birthday with Champagne! A bottle of champagne as a birthday gift.
  • Daily Family Meal: One of the best staff meals in the UK!
  • Staff Uniform: Provided for specific roles.
  • Career Development Opportunities: Including training programs, mentorship, and more.
  • Employee Assistance Program (EAP): Confidential support, with fully trained Mental Health First Aiders available.

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Chef De Partie-The Clarence, Hyndland employer: Cultar Restaurant Group

At The Clarence, we pride ourselves on being an exceptional employer, offering a supportive and friendly work environment where culinary passion thrives. Our commitment to work/life balance allows our team to enjoy flexible scheduling while benefiting from competitive pay, generous employee discounts, and unique perks like birthday champagne and annual staff meals. With ample opportunities for career development and a focus on teamwork, joining us means becoming part of a dedicated family that values excellence in every dish served.
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Contact Detail:

Cultar Restaurant Group Recruiting Team

Chef De Partie-The Clarence, Hyndland
Cultar Restaurant Group
Location: Glasgow
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