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- Tasks: Join our kitchen team to prepare delicious evening meals and support a magical dining experience.
- Company: Bettys & Taylors Group is a family business known for quality and service with iconic Yorkshire brands.
- Benefits: Enjoy free meals, profit-share bonuses, holiday options, discounts, health support, and development opportunities.
- Why this job: Be part of a vibrant team culture that values inclusivity and personal growth in a renowned establishment.
- Qualifications: Experience in evening dining and a passion for food preparation are essential.
- Other info: Full-time role with flexible working patterns; no split shifts required.
An exciting opportunity has arisen in our kitchen team and we are looking for a skilled chef with experience in evening dining to join our team at Bettys Cafe Tearooms in Harlow Carr, Harrogate. As a Chef you play a key role, working in the busy service kitchen/s and prep kitchen and be responsible for preparing delicious hot food e.g. Rosti, Kedgeree as part of a deliciously magical experience for every customer.
You will enjoy working as part of a team, also working on other kitchen stations, alongside Catering Assistants, to prepare cold food and drinks. You will report to one of the Catering Team Leaders, and when you are fully up and running in the role and training has been provided, occasionally you may be given the opportunity of stepping up to support the operation if they are absent or needed away from the floor, e.g. to organise breaks, open and close and ensure the relevant food safety and quality checks are completed.
This is a Full Time role working 30 hours 5 days over 7 working weekends on a rota basis. We do not ask anyone to work split shifts. If you would like to discuss working patterns, please provide more details in your application.
What we offer you:
- Free meals, drinks and snacks while at work
- A discretionary quarterly profit-share bonus
- Holiday allowance with the option to buy and (in some cases) sell additional days
- Company-wide employee discounts
- Access to our health cash plan
- Wellbeing support and company funded counselling
- Enrolment in the company pension
- A range of development opportunities through external training programmes, apprenticeships and internal 1:1 coaching schemes
We are Bettys & Taylors Group. Our family business is home to three iconic Yorkshire brands - Yorkshire Tea, Bettys and Taylors of Harrogate. Together we share a passion for quality, service and doing things properly. We are driven by our purpose and our values, and we believe our people are what set us apart. We welcome applications from all cultures, backgrounds, and experiences and we are committed to offering an inclusive culture where everyone can thrive.
The closing date for this vacancy is 8th April 2025.
Chef employer: Bettys & Taylors Group
Contact Detail:
Bettys & Taylors Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the menu items mentioned in the job description, like Rosti and Kedgeree. Being able to discuss your experience with these dishes during an interview will show your enthusiasm and knowledge about the role.
✨Tip Number 2
Highlight your teamwork skills, as this role involves working closely with Catering Assistants and other chefs. Be prepared to share examples of how you've successfully collaborated in a busy kitchen environment.
✨Tip Number 3
Research Bettys & Taylors Group and their values. Understanding their commitment to quality and service will help you align your answers during the interview, demonstrating that you're a good cultural fit for the team.
✨Tip Number 4
Be ready to discuss your flexibility regarding working hours, especially since the role requires working weekends on a rota basis. Showing your willingness to adapt will make you a more attractive candidate.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in evening dining and any specific skills related to preparing dishes like Rosti and Kedgeree. Use keywords from the job description to catch the employer's attention.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work as part of a team. Mention your willingness to take on additional responsibilities, such as supporting the operation when needed.
Showcase Your Culinary Skills: If possible, include examples of your previous work or achievements in the kitchen. This could be through a portfolio or by mentioning specific dishes you excel at preparing.
Express Your Availability: In your application, clearly state your availability and willingness to work weekends on a rota basis. If you have preferences regarding working patterns, make sure to mention them as requested.
How to prepare for a job interview at Bettys & Taylors Group
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with evening dining and specific dishes like Rosti and Kedgeree. Bring examples of your work or even a portfolio if you have one, as this will demonstrate your passion and expertise in the kitchen.
✨Emphasise Teamwork
Since the role involves working closely with other kitchen staff, highlight your ability to collaborate effectively. Share examples of how you've worked as part of a team in previous roles, especially in busy environments.
✨Understand Food Safety Standards
Familiarise yourself with food safety and quality checks that are crucial in a kitchen setting. Be ready to discuss how you ensure compliance with these standards in your cooking practices.
✨Ask About Development Opportunities
Show your enthusiasm for growth by asking about training programmes and development opportunities during the interview. This demonstrates your commitment to becoming the best version of yourself, which aligns with the company's values.
