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- Tasks: Join a dynamic team to create delicious meals for staff and events.
- Company: Work with a leading contract caterer known for quality and innovation.
- Benefits: Enjoy a competitive salary, paid overtime, and a vibrant work environment.
- Why this job: Perfect for food lovers wanting to make an impact in a bustling kitchen.
- Qualifications: Experience in catering is a plus, but passion and energy are key!
- Other info: This role involves weekend shifts and offers opportunities for growth.
The predicted salary is between 38000 - 42000 £ per year.
A leading contract caterer in London is looking for a confident, energetic and passionate Sous Chef to work at a newly acquired contract in North London.
Working within a brigade of 4 chefs plus a kitchen porter, you will serve around 250 covers Monday to Friday and around 100 covers on weekends in the staff restaurant. There is also a big push on events in the evenings where overtime will be paid.
The salary for the Sous Chef role is £38k per annum plus paid overtime at 1.5. This is a 5 out of 7 position so there is weekend work involved.
A background in contract catering is preferred but not essential.
Sous Chef Contract Catering employer: Collins King & Associates Limited
Contact Detail:
Collins King & Associates Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef Contract Catering
✨Tip Number 1
Network with professionals in the catering industry, especially those who have experience in contract catering. Attend local culinary events or workshops to meet potential colleagues and employers, which can give you an edge when applying.
✨Tip Number 2
Familiarise yourself with the specific requirements of contract catering. Understanding the nuances of working in a high-volume environment will help you stand out during interviews, as you can demonstrate your knowledge and readiness for the role.
✨Tip Number 3
Showcase your passion for food and creativity by preparing a few signature dishes that reflect your style. If you get the chance to meet the hiring team, sharing your culinary ideas can leave a lasting impression.
✨Tip Number 4
Be prepared to discuss your experience in managing kitchen teams and handling busy service periods. Highlighting your leadership skills and ability to work under pressure will be crucial in demonstrating your fit for the Sous Chef position.
We think you need these skills to ace Sous Chef Contract Catering
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in contract catering or similar roles. Emphasise your skills in managing a kitchen, working with a team, and handling high-volume service.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for the Sous Chef position. Mention specific experiences that demonstrate your ability to thrive in a fast-paced environment.
Highlight Relevant Skills: In your application, focus on key skills such as menu planning, food safety knowledge, and leadership abilities. These are crucial for a Sous Chef role, especially in a contract catering setting.
Showcase Your Flexibility: Since the position requires weekend work and event catering, mention your availability and willingness to work flexible hours. This shows your commitment and readiness for the demands of the job.
How to prepare for a job interview at Collins King & Associates Limited
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food and cooking during the interview. Share your experiences and what drives you in the kitchen, as this role requires a confident and energetic approach.
✨Highlight Teamwork Skills
Since you'll be working within a brigade of chefs, it's important to demonstrate your ability to work well in a team. Discuss past experiences where you've collaborated effectively with others in a kitchen environment.
✨Prepare for Event Catering Questions
Given the emphasis on events in the evenings, be ready to discuss your experience with catering for large groups. Prepare examples of how you've managed high-pressure situations or special events in the past.
✨Understand the Company Culture
Research the contract caterer and their values. Understanding their approach to food and service will help you align your answers with what they are looking for, showing that you're a good fit for their team.
