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- Tasks: Join our team to develop exciting new recipes and support product trials.
- Company: Be part of a dynamic New Product Development team focused on innovation.
- Benefits: Enjoy flexible working options and great corporate perks.
- Why this job: This role offers hands-on experience in product development and a chance to make an impact.
- Qualifications: We're looking for motivated individuals with a keen eye for detail and teamwork skills.
- Other info: Ideal for high school and college students eager to kickstart their careers in food technology.
The predicted salary is between 28800 - 48000 £ per year.
We are seeking a highly driven and motivated NPD Technician/Technologist to join our clients' dynamic New Product Development team. The ideal candidate will assist in the preparation and development of new and existing recipes, support product trials, and contribute to research initiatives. This role requires a proactive approach, strong attention to detail, and the ability to collaborate cross-functionally.
NPD Technician/Technologist employer: Barker Ross Group
Contact Detail:
Barker Ross Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land NPD Technician/Technologist
✨Tip Number 1
Familiarise yourself with the latest trends in product development and food technology. This knowledge will not only help you during interviews but also demonstrate your passion for the industry.
✨Tip Number 2
Network with professionals in the New Product Development field. Attend industry events or join relevant online forums to connect with others who can provide insights or even refer you to opportunities.
✨Tip Number 3
Prepare to discuss specific examples of your previous work related to recipe development and product trials. Being able to articulate your hands-on experience will set you apart from other candidates.
✨Tip Number 4
Showcase your collaborative skills by highlighting any team projects you've been involved in. Emphasising your ability to work cross-functionally will align well with the role's requirements.
We think you need these skills to ace NPD Technician/Technologist
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of an NPD Technician/Technologist. Highlight key skills such as recipe development, product trials, and research initiatives in your application.
Tailor Your CV: Customise your CV to reflect your experience in new product development. Include specific examples of past projects where you contributed to recipe preparation or product trials, showcasing your attention to detail and proactive approach.
Craft a Compelling Cover Letter: Write a cover letter that demonstrates your passion for product development. Mention how your skills align with the company's needs and provide examples of how you've successfully collaborated in cross-functional teams.
Proofread Your Application: Before submitting, thoroughly proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-structured and easy to read. A polished application reflects your attention to detail.
How to prepare for a job interview at Barker Ross Group
✨Show Your Passion for Product Development
Make sure to express your enthusiasm for new product development during the interview. Share specific examples of projects you've worked on or recipes you've developed, highlighting your creativity and innovation.
✨Demonstrate Attention to Detail
Since this role requires a strong attention to detail, be prepared to discuss how you ensure accuracy in your work. You might want to mention any tools or methods you use to maintain precision in recipe development and product trials.
✨Highlight Collaborative Experiences
Collaboration is key in this role, so be ready to talk about your experiences working in teams. Share examples of how you've successfully collaborated with others, particularly in cross-functional settings, to achieve common goals.
✨Prepare for Technical Questions
Expect to face technical questions related to food science and product development. Brush up on relevant concepts and be ready to discuss how you would approach specific challenges in recipe preparation and product trials.
