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- Tasks: Lead a team of 6 in a bustling university café and restaurant.
- Company: Join a vibrant university community in the heart of London.
- Benefits: Enjoy a competitive salary and full-time employment with stability.
- Why this job: Be part of a dynamic environment where your culinary skills shine.
- Qualifications: Experience in hospitality management and a passion for food required.
- Other info: This role offers a unique opportunity to impact student life through food.
The predicted salary is between 45000 - 63000 £ per year.
Executive Chef Manager Location: London, NW3 Salary: £45,000 Employment Type: Full-time, 52 weeks per year About the role: We are seeking an Executive Chef Manager for a university site located in the heart of London. As the Executive Chef Manager you will lead a team of 6, ensuring that daily operations run smoothly in the Café & Restaurant with a high volume of hospitality catering. This will include some evening work. As Executive Chef Manager, you’ll be responsible for overseeing food preparation, staff coordination, kitchen safety, and adhering to strict hygiene standards and allergen management. Executive Chef Manager Requirements: Proven experience as an Executive Chef Manager, particularly within contract catering. Strong leadership skills with the ability to develop and motivate a team. Passionate about food, with a commitment to delivering outstanding customer service. Excellent communication skills, both within the kitchen and with other departments. High-level culinary skills paired with a good understanding of kitchen finances. Benefits: Holiday Allowance: 33 days of annual leave. Maternity Leave: 24 weeks of paid maternity leave. Birthday Leave: A day off to celebrate your birthday. Mental Health Support: Access to comprehensive Employee Assistance Program (EAP). Discounts and Wellbeing Benefits: Access to a variety of discounts, cashback, and entertainment and leisure perks. Paid Charity Leave: Two additional paid days for charity work. Workplace Pension Schemes: Attractive pension schemes to secure your future. Cycle-to-Work Scheme: Save money while staying active. This role is perfect for someone who is passionate about delivering exceptional food experiences to young people, while also enjoying leadership and the opportunity to make a positive impact. AMRT1_UKCT
Executive Chef Manager employer: Cartwheel Recruitment Ltd
Contact Detail:
Cartwheel Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef Manager
✨Tip Number 1
Make sure to showcase your leadership skills during the interview. As an Executive Chef Manager, you'll be leading a team, so share specific examples of how you've successfully managed teams in high-pressure environments.
✨Tip Number 2
Familiarize yourself with the university's dining culture and any specific dietary requirements they may have. This knowledge will demonstrate your commitment to providing excellent service tailored to their needs.
✨Tip Number 3
Prepare to discuss your experience with hospitality catering. Highlight any relevant projects or events you've managed that involved high-volume catering, as this is crucial for the role.
✨Tip Number 4
Network with professionals in the hospitality industry, especially those who have experience in university settings. They can provide valuable insights and potentially refer you to opportunities within the organization.
We think you need these skills to ace Executive Chef Manager
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Executive Chef Manager position. Understand the responsibilities and expectations, especially regarding leading a team and managing high-volume catering operations.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in hospitality and catering management. Include specific examples of how you've successfully led teams and managed operations in similar environments.
Showcase Your Leadership Skills: Demonstrate your leadership abilities in your application. Discuss your approach to team management, training, and ensuring high standards in food quality and service.
Tailor Your Application: Customize your CV and cover letter to reflect the specific requirements of the Executive Chef Manager role. Use keywords from the job description to align your application with what the company is looking for.
How to prepare for a job interview at Cartwheel Recruitment Ltd
✨Showcase Your Leadership Skills
As an Executive Chef Manager, you'll be leading a team. Be prepared to discuss your leadership style and provide examples of how you've successfully managed a kitchen team in the past.
✨Demonstrate Your Culinary Expertise
Highlight your culinary skills and experience with high-volume hospitality catering. Be ready to talk about specific dishes or menus you've created and how you ensure quality and consistency.
✨Discuss Operational Efficiency
The role requires smooth daily operations. Prepare to share your strategies for maintaining efficiency in a busy kitchen environment, including inventory management and staff scheduling.
✨Emphasize Customer Service
In a university setting, customer satisfaction is key. Be ready to explain how you prioritize guest experience and handle feedback or complaints effectively.
