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- Tasks: Create delicious breakfast dishes in a luxury hotel setting.
- Company: Join a prestigious estate known for its award-winning boutique hotels.
- Benefits: Enjoy a competitive salary of £38,000 and work in a vibrant team.
- Why this job: Be part of a creative culinary team dedicated to exceptional guest experiences.
- Qualifications: Experience in fine dining and high-end restaurants is essential.
- Other info: Must be eligible to live and work in the UK.
The predicted salary is between 22800 - 42000 £ per year.
Are you a talented Breakfast Chef with a fine dining background and the ambition to work for a great fork to table luxury restaurant?
A bit about the company: For over 40 years, this privately owned estate has evolved from its origins as a residential training school into a distinctive hospitality destination, blending luxury and countryside charm through a collection of award-winning boutique hotels and stylish self-catering retreats. This is an exciting opportunity for hospitality professionals looking to join a team dedicated to quality, creativity, and exceptional guest experiences.
About the Breakfast Chef role:
Our client has a fantastic opportunity for an experienced, talented Breakfast Chef to join their team and help run and develop their operation. They are seeking a dynamic chef who is used to fine dining and fresh food. Experience in quality venues is a must, within high-end and luxury restaurant backgrounds.
If you’re a talented Breakfast Chef, apply today. You must be eligible to live and work in the UK for this position.
Call Alejandro today on 0207 790 2666 or drop me a DM or email.
Breakfast Chef employer: COREcruitment Ltd
Contact Detail:
COREcruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Make sure to showcase your fine dining experience during any informal conversations or networking events. This is crucial as the role specifically requires a background in high-end restaurants, so be ready to discuss your previous roles and what you learned from them.
✨Tip Number 2
Familiarise yourself with the fork-to-table concept and be prepared to discuss how you can implement this in your cooking. Showing your understanding of fresh, local ingredients will set you apart from other candidates.
✨Tip Number 3
Reach out to current or former employees of the company on platforms like LinkedIn. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when you apply.
✨Tip Number 4
Consider visiting the hotel or restaurant if possible. This shows initiative and gives you a chance to experience the environment first-hand, which can be a great talking point during interviews.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Breakfast Chef, particularly in fine dining and luxury settings. Include specific examples of your culinary skills and any relevant achievements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for breakfast cuisine and your understanding of the fork-to-table concept. Mention why you want to work for this particular company and how your values align with theirs.
Highlight Relevant Experience: In your application, emphasise your experience in high-end and luxury restaurants. Detail your familiarity with fresh ingredients and any innovative dishes you've created that would impress a fine dining clientele.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at COREcruitment Ltd
✨Showcase Your Fine Dining Experience
Make sure to highlight your background in fine dining during the interview. Discuss specific dishes you've prepared and how you maintain high standards in food quality and presentation.
✨Demonstrate Passion for Fresh Ingredients
Express your enthusiasm for using fresh, local ingredients. Share any experiences you have with sourcing produce or creating seasonal menus, as this aligns with the company's focus on quality.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle busy breakfast services. Be ready to discuss how you manage time effectively while ensuring every dish meets high standards.
✨Emphasise Teamwork and Collaboration
Since the role involves working within a team, be prepared to talk about your experience collaborating with other chefs and kitchen staff. Highlight any instances where you contributed to a positive team environment.
