Assistant Food and Beverage Manager
Assistant Food and Beverage Manager

Assistant Food and Beverage Manager

Horley Full-Time 35000 £ / year No home office possible
S

At a Glance

  • Tasks: Assist in managing food and beverage operations, ensuring top-notch service and quality.
  • Company: Sofitel London Gatwick is a stylish hotel with luxurious amenities and international dining options.
  • Benefits: Enjoy perks like gym access, flexible hours, and a vibrant work environment.
  • Why this job: Join a dynamic team in a prestigious hotel, perfect for building your hospitality career.
  • Qualifications: No prior experience required; just bring your passion for customer service and teamwork.
  • Other info: Located conveniently with direct access to the airport, ideal for travel enthusiasts.

Sofitel London Gatwick is the perfect blend of style and convenience. With 518 spacious ensuite rooms plus a selection of restaurants and bars showcasing fresh international flavours. Our luxurious hotel has gym facilities and 14 flexible conference and meeting rooms with space to accommodate up to 300 guests. It offers an exclusive walkway straight into the airport's North Terminal.

Assistant Food and Beverage Manager employer: Sofitel London Gatwick

Sofitel London Gatwick is an exceptional employer, offering a vibrant work culture that values creativity and collaboration in the heart of a luxurious hotel environment. Employees benefit from competitive remuneration, comprehensive training programmes, and opportunities for career advancement, all while enjoying the convenience of direct access to the airport. Join us to be part of a dynamic team that prides itself on delivering outstanding service and creating memorable experiences for our guests.
S

Contact Detail:

Sofitel London Gatwick Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Food and Beverage Manager

✨Tip Number 1

Familiarise yourself with the food and beverage offerings at Sofitel London Gatwick. Understanding their menu and service style will help you demonstrate your knowledge and passion during any interviews.

✨Tip Number 2

Network with current or former employees of Sofitel or similar establishments. They can provide valuable insights into the company culture and expectations, which can give you an edge in your application process.

✨Tip Number 3

Prepare to discuss your previous experience in managing food and beverage operations. Be ready to share specific examples of how you've improved service quality or increased customer satisfaction in past roles.

✨Tip Number 4

Showcase your leadership skills by highlighting any experience you have in training and developing staff. This is crucial for the Assistant Food and Beverage Manager role, so be prepared to discuss your approach to team management.

We think you need these skills to ace Assistant Food and Beverage Manager

Customer Service Excellence
Team Leadership
Inventory Management
Budgeting and Cost Control
Menu Planning
Food Safety Standards
Communication Skills
Problem-Solving Skills
Time Management
Sales and Marketing Knowledge
Event Coordination
Attention to Detail
Adaptability
Conflict Resolution

Some tips for your application 🫡

Understand the Role: Read the full job description carefully to understand the specific responsibilities and requirements for the Assistant Food and Beverage Manager position. Tailor your application to highlight relevant experience.

Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your experience in food and beverage management. Use bullet points to make it easy to read and focus on achievements that demonstrate your skills.

Write a Strong Cover Letter: Your cover letter should express your enthusiasm for the role and the company. Mention why you are a good fit for Sofitel London Gatwick and how your background aligns with their values and goals.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.

How to prepare for a job interview at Sofitel London Gatwick

✨Know the Venue

Familiarise yourself with Sofitel London Gatwick's offerings, including their restaurants and bars. Understanding their unique selling points will help you demonstrate your enthusiasm for the role and how you can contribute to their success.

✨Showcase Your Experience

Prepare to discuss your previous experience in food and beverage management. Highlight specific examples where you've successfully managed teams, improved service quality, or increased customer satisfaction, as these are key aspects of the role.

✨Demonstrate Leadership Skills

As an Assistant Food and Beverage Manager, you'll need strong leadership skills. Be ready to share examples of how you've motivated a team, resolved conflicts, or implemented training programmes to enhance staff performance.

✨Ask Insightful Questions

Prepare thoughtful questions about the hotel's operations, team dynamics, and future goals. This shows your genuine interest in the position and helps you assess if the company culture aligns with your values.

Assistant Food and Beverage Manager
Sofitel London Gatwick
S
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>