Chef De Partie

Chef De Partie

Cowley Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Chef De Partie, creating delicious dishes daily.
  • Company: Work at Mercure Oxford Hawkwell House, a charming boutique hotel with vintage flair.
  • Benefits: Enjoy a vibrant work environment and potential perks like flexible hours.
  • Why this job: Be part of a creative culinary team in a stunning setting near Oxford.
  • Qualifications: Passion for cooking and some kitchen experience preferred.
  • Other info: Located in beautiful gardens, just 2 miles from the city centre.

Mercure Oxford Hawkwell House is a picturesque boutique hotel, that occupies three buildings, two of which are 19th century manor houses bursting with character. The hotel is newly refurbished with a décor based on Oxford style vintage fashion.

Set amongst 3 acres of private gardens and only 2 miles from Oxford city centre, Mercure Oxford Hawkwell House Hotel is a beautiful country manor.

Chef De Partie employer: Hawkwell House Hotel Oxford

Mercure Oxford Hawkwell House is an exceptional employer, offering a vibrant work culture within a stunning boutique hotel setting. With opportunities for professional growth and development, employees enjoy the benefits of working in a beautifully refurbished environment surrounded by picturesque gardens, just a stone's throw from the historic city of Oxford. Join our passionate team and be part of a rewarding culinary experience that values creativity and excellence.
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Contact Detail:

Hawkwell House Hotel Oxford Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef De Partie

✨Tip Number 1

Familiarise yourself with the Mercure Oxford Hawkwell House's menu and culinary style. Understanding their offerings will help you demonstrate your passion for the role and how you can contribute to their unique dining experience.

✨Tip Number 2

Network with current or former employees of the hotel, if possible. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach during interviews.

✨Tip Number 3

Showcase your creativity in the kitchen by preparing a signature dish that reflects your culinary style. This could be a great conversation starter during interviews and demonstrate your skills effectively.

✨Tip Number 4

Research the history and character of the hotel. Being able to discuss its heritage and how it influences the dining experience will show your genuine interest in the position and the establishment.

We think you need these skills to ace Chef De Partie

Culinary Skills
Food Safety and Hygiene
Menu Planning
Time Management
Creativity in Food Presentation
Teamwork and Collaboration
Attention to Detail
Ability to Work Under Pressure
Knowledge of Cooking Techniques
Inventory Management
Communication Skills
Adaptability
Customer Service Orientation
Problem-Solving Skills

Some tips for your application 🫡

Understand the Role: Familiarise yourself with the responsibilities of a Chef De Partie. Highlight your culinary skills, experience in a similar role, and any specialisation that aligns with the hotel's vintage style.

Tailor Your CV: Craft your CV to reflect your relevant experience in the kitchen. Include specific roles, achievements, and any awards or recognitions you've received in the culinary field.

Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and how it aligns with the hotel's character. Mention why you want to work at Mercure Oxford Hawkwell House and how you can contribute to their team.

Showcase Your Personality: Since the hotel has a unique character, let your personality shine through in your application. Share anecdotes or experiences that demonstrate your creativity and ability to work in a team.

How to prepare for a job interview at Hawkwell House Hotel Oxford

✨Know the Menu Inside Out

Familiarise yourself with the hotel's menu and any signature dishes they offer. Being able to discuss these in detail during the interview will show your passion for the role and your commitment to delivering high-quality cuisine.

✨Showcase Your Creativity

As a Chef De Partie, creativity is key. Prepare to discuss your previous culinary experiences and how you've contributed to menu development. Bring along examples of your work or ideas for new dishes that could fit the hotel's vintage style.

✨Emphasise Teamwork Skills

Working in a kitchen requires excellent teamwork. Be ready to share examples of how you've successfully collaborated with others in a fast-paced environment. Highlight your ability to communicate effectively and support your colleagues.

✨Dress the Part

First impressions matter! Dress smartly for your interview, reflecting the hotel's elegant style. This shows that you understand the brand and are serious about the position. A neat appearance can set a positive tone for the conversation.

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