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- Tasks: Join our kitchen team as a Demi Chef de Partie, creating exceptional dining experiences.
- Company: Be part of Marriott International, the world's leading hospitality brand with over 7,000 properties.
- Benefits: Enjoy competitive salary, flexible benefits, and discounts on food, drinks, and hotel stays.
- Why this job: Elevate your culinary career in a dynamic, luxury environment with world-class chefs.
- Qualifications: Passion for food, natural leadership skills, and a drive for excellence in hospitality.
- Other info: Experience unique events, professional development, and a supportive, inclusive culture.
The predicted salary is between 24000 - 36000 £ per year.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy.
Experience unmatched sophistication in Mayfair at London Marriott Hotel Park Lane. Perfectly placed in the city centre, our 5-star hotel welcomes you with bespoke luxury amenities and close proximity to some of London's most famous attractions. Intuitively designed accommodation is infused with boutique-inspired touches and offers plush bedding, marble bathrooms and 24-hour room service. Some rooms showcase breath-taking views of Hyde Park.
Join us on an exciting journey in the heart of London's luxury hospitality landscape! We are looking for a Demi Chef de Partie to join our award-winning hotel team, renowned for delivering exceptional hospitality. We are seeking a passionate individual with natural leadership abilities and a strong inclination towards luxury hospitality.
As a Demi Chef de Partie, you will work with top-tier ingredients, refine your skills alongside world-class chefs, and contribute to creating exceptional dining experiences. Thrive in a dynamic, high-end kitchen, where your creativity and dedication will shine. If you are driven by flavour, precision, and teamwork, this is your chance to elevate your career in one of London's finest hotels!
What We Can Offer You:
- A unique opportunity to be part of an award-winning international brand where we celebrate your unique talent.
- Competitive Salary + 28 days holiday including bank holidays increasing to a maximum of 31 days.
- 50% discount on Food & Beverage when dining in the hotel.
- Service charge upon completion of probation.
- Length of service rewards and invitations to afternoon teas.
- Monthly/yearly recognition schemes.
- World-class career opportunities within Marriott hotels tailored to your specific needs.
- Heavily discounted room rates for you & friends and family.
- Professional learning and development opportunities.
- Complimentary meals on duty.
- Complimentary dry cleaning.
- Annual parties, Christmas lunches, Summer BBQ's and Easter celebrations.
- Pension scheme to help you save for the future.
- Life assurance x 1 salary.
- Competitive car lease schemes.
- Cycle to work scheme.
- Access to major high street discounts.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
Demi Chef de Partie Full Time Park Lane employer: London Marriott Hotel Park Lane
Contact Detail:
London Marriott Hotel Park Lane Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie Full Time Park Lane
✨Tip Number 1
Familiarise yourself with Marriott's brand values and their commitment to luxury hospitality. Understanding their ethos will help you align your responses during interviews and demonstrate that you're a great fit for their team.
✨Tip Number 2
Network with current or former employees of Marriott Hotels, especially those in culinary roles. They can provide valuable insights into the company culture and expectations, which can give you an edge in your application process.
✨Tip Number 3
Showcase your passion for food and creativity by preparing a signature dish that reflects your culinary style. If you get the chance to discuss your cooking during the interview, this personal touch can set you apart from other candidates.
✨Tip Number 4
Be prepared to discuss your teamwork and leadership experiences in high-pressure environments. Marriott values collaboration, so sharing specific examples of how you've thrived in a busy kitchen will highlight your suitability for the Demi Chef de Partie role.
We think you need these skills to ace Demi Chef de Partie Full Time Park Lane
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Demi Chef de Partie position. Understand the key responsibilities and required skills, so you can tailor your application accordingly.
Craft a Tailored CV: Highlight relevant culinary experience and skills in your CV. Emphasise any previous roles in high-end kitchens or luxury hospitality settings, and showcase your passion for food and teamwork.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention specific reasons why you want to work at London Marriott Hotel Park Lane and how your values align with their commitment to exceptional hospitality.
Showcase Your Creativity: If possible, include examples of your culinary creations or experiences that demonstrate your creativity and precision in the kitchen. This could be through a portfolio or by describing specific dishes you've worked on in your application.
How to prepare for a job interview at London Marriott Hotel Park Lane
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to create or techniques you enjoy mastering, as this will demonstrate your genuine interest in the role.
✨Highlight Teamwork Experience
As a Demi Chef de Partie, you'll be working closely with other chefs. Be prepared to discuss your previous experiences in team settings, focusing on how you contributed to a positive kitchen environment and collaborated effectively with others.
✨Demonstrate Knowledge of High-End Ingredients
Familiarise yourself with the types of high-quality ingredients that are commonly used in luxury hospitality. During the interview, mention any experience you have with sourcing or preparing these ingredients, as it shows your readiness to work in a top-tier kitchen.
✨Prepare Questions About the Role
Come equipped with thoughtful questions about the position and the hotel's culinary philosophy. This not only shows your interest in the role but also helps you assess if the hotel aligns with your career goals and values.
