Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook delicious meals in a vibrant kitchen environment.
- Company: Join a leading contract catering company focused on quality and work-life balance.
- Benefits: Enjoy term-time hours, no weekends, and a competitive salary of £15.50 per hour.
- Why this job: Perfect for those seeking a fulfilling culinary role with a great work-life balance.
- Qualifications: Experience in a professional kitchen is preferred but not essential; passion for cooking is key.
- Other info: Work 40 hours a week with only 2-3 Saturdays required each year.
Are you a Chef looking for a new opportunity within the contract catering industry that can provide you with a great work / life balance? We are currently looking for a Chef for our catering site based in Fleet.
- Salary: £15.50 per hour
- Hours: 7am - 3pm, 8hrs per day, 40hrs per week, Term time only - 2/3 Saturdays per year
Locations
Chef de Partie - Fleet - March 2025 employer: Blue Arrow - Southampton Perm Hub
Contact Detail:
Blue Arrow - Southampton Perm Hub Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Fleet - March 2025
✨Tip Number 1
Network with other chefs and professionals in the catering industry. Attend local culinary events or join online forums to connect with people who might have insights or leads on job openings like the Chef de Partie position at StudySmarter.
✨Tip Number 2
Familiarise yourself with the specific requirements of contract catering. Understanding the nuances of this sector can give you an edge during interviews, as you'll be able to demonstrate your knowledge and adaptability to the work environment.
✨Tip Number 3
Showcase your ability to maintain a great work/life balance in your conversations. Since this role offers term time only hours, emphasising your commitment to a balanced lifestyle can resonate well with the hiring team.
✨Tip Number 4
Prepare to discuss your experience with menu planning and food preparation in a school or similar setting. Highlighting relevant experiences will help you stand out as a candidate who understands the unique challenges and expectations of this role.
We think you need these skills to ace Chef de Partie - Fleet - March 2025
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Chef de Partie position. Tailor your application to highlight relevant experience in contract catering.
Craft a Tailored CV: Ensure your CV reflects your culinary skills and experience, particularly in similar roles. Emphasise any experience you have in contract catering and mention your ability to work within a term-time schedule.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and how you can contribute to the team. Mention your desire for a work/life balance and how this role aligns with your career goals.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Blue Arrow - Southampton Perm Hub
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share your experiences and what drives you to create delicious dishes, as this will demonstrate your commitment to the role.
✨Highlight Your Teamwork Skills
As a Chef de Partie, you'll be working closely with other kitchen staff. Be prepared to discuss examples of how you've successfully collaborated with others in a fast-paced environment, showcasing your ability to work as part of a team.
✨Discuss Your Time Management Abilities
With set hours and term-time only work, it's crucial to show that you can manage your time effectively. Prepare to talk about how you prioritise tasks in the kitchen to ensure everything runs smoothly and on schedule.
✨Prepare Questions About the Role
Demonstrate your interest in the position by preparing thoughtful questions about the catering site and its operations. This shows that you're not just looking for any job, but are genuinely interested in contributing to their team.
