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- Tasks: Join us as a Chef de Partie, assisting with food production and Christmas lunches.
- Company: Hamilton Mayday is a dynamic company focused on culinary excellence in Camberley.
- Benefits: Gain hands-on experience in a vibrant kitchen environment with potential for growth.
- Why this job: Perfect for aspiring chefs looking to develop skills in a supportive academy setting.
- Qualifications: Prior experience as a Chef de Partie and basic qualification certificates required.
- Other info: A DBS check is necessary for this role.
The predicted salary is between 24000 - 36000 £ per year.
Hamilton Mayday is looking for a DBS Chef de Partie for an academy based in Camberley., Assisting Head Chef with food production for the restaurant and 2 Deli bars
-Basic Chef de Partie duties
-Assist in Christmas lunches
A basic or enhanced DBS
-Prior experience as a Chef de Partie
-Basic Qualification certificates
Chef de Partie employer: Hamilton Mayday
Contact Detail:
Hamilton Mayday Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Make sure to familiarize yourself with the specific cuisine and menu items that the academy offers. This will not only help you during the interview but also show your genuine interest in the position.
✨Tip Number 2
Network with other chefs or culinary professionals in the Camberley area. They might have insights about the academy or even know someone who works there, which could give you an edge.
✨Tip Number 3
Prepare to discuss your previous experiences as a Chef de Partie in detail. Highlight specific challenges you faced and how you overcame them, as this will demonstrate your problem-solving skills.
✨Tip Number 4
Since the role involves assisting with Christmas lunches, think of creative ideas or dishes you could contribute. Presenting these ideas during your conversation can showcase your enthusiasm and creativity.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Chef de Partie position at Hamilton Mayday. Understand the specific duties, such as assisting the Head Chef and food production for the restaurant and deli bars.
Highlight Relevant Experience: In your application, emphasize any prior experience you have as a Chef de Partie. Mention specific tasks you've handled that align with the responsibilities listed in the job description.
Include Qualifications: Ensure you list any basic qualification certificates you possess. This is important as the job requires relevant qualifications, so make them stand out in your CV.
Prepare a Strong Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work in a team. Mention your willingness to assist in special events like Christmas lunches, as this shows your commitment to the role.
How to prepare for a job interview at Hamilton Mayday
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share specific examples of dishes you love to prepare and any unique techniques you've mastered.
✨Highlight Relevant Experience
Discuss your previous roles as a Chef de Partie, focusing on your responsibilities and achievements. Be prepared to explain how your experience aligns with the needs of the academy's restaurant and deli bars.
✨Prepare for Practical Questions
Expect questions about food production processes and kitchen management. Brush up on basic cooking techniques and be ready to discuss how you handle busy service periods.
✨Demonstrate Teamwork Skills
Since you'll be assisting the Head Chef, emphasize your ability to work collaboratively in a kitchen environment. Share examples of how you've successfully worked with others to achieve common goals.
