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For Companies At a Glance
- Tasks: Join our kitchen team and create delicious dishes while enjoying a fun work environment.
- Company: Côte is a vibrant restaurant chain serving quality French-inspired food across the UK.
- Benefits: Enjoy flexible hours, great pay, meals on shift, and 50% off for friends and family.
- Why this job: Be part of a growing team where your skills and creativity can shine every day.
- Qualifications: No specific qualifications required; just a passion for cooking and a willingness to learn.
- Other info: Opportunities for internal development and early access to pay through Wagestream.
We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.
The good stuff:
- Awesome pay rates including service charge with part time and full time hours available.
- We pay all our teams fortnightly because who doesn’t love a payday?
- Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
- Treat yourself, family and friends to 50% discount off our food at any Côte.
- We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
- Company pension scheme & life assurance scheme.
- Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues.
- Access your next pay early through our Wagestream partnership.
We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.
There are so many reasons to join Côte. We’re on an exciting new journey – and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.
Chef employer: Cote Restaurants
Contact Detail:
Cote Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with Côte's menu and culinary style. Understanding their French-inspired dishes will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Côte. They can provide valuable insights into the company culture and what it takes to succeed as a Chef there.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences and how they align with Côte's values. Highlight any specific skills or techniques that relate to their focus on quality and service.
✨Tip Number 4
Showcase your passion for food and cooking during the interview. Share stories about your culinary journey and how you’ve created memorable dining experiences, as this aligns with Côte's mission.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Côte is looking for in a Chef. Pay attention to the skills and experiences they value, and think about how your background aligns with their needs.
Craft a Tailored CV: Highlight relevant culinary experience and skills in your CV. Make sure to include any specific cuisines you excel in, as well as any awards or recognitions you've received in the culinary field.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and why you want to work at Côte. Mention how you can contribute to their mission of delivering quality food and extraordinary service.
Showcase Your Personality: Côte values diversity and unique flavours. Let your personality shine through in your application. Share anecdotes or experiences that reflect your character and approach to teamwork in a kitchen environment.
How to prepare for a job interview at Cote Restaurants
✨Show Your Passion for Food
During the interview, express your love for cooking and food. Share personal stories about your culinary journey and what inspires you in the kitchen. This will help demonstrate your enthusiasm and commitment to the role.
✨Highlight Your Teamwork Skills
Côte values a collaborative environment, so be sure to discuss your experience working in teams. Provide examples of how you've successfully collaborated with others in a kitchen setting to create great dishes.
✨Prepare for Practical Questions
Expect questions that assess your culinary skills and knowledge. Be ready to discuss your favourite cooking techniques, ingredients, and how you handle high-pressure situations in the kitchen.
✨Ask Insightful Questions
At the end of the interview, ask thoughtful questions about Côte's culture, menu development, or opportunities for growth within the company. This shows your genuine interest in the position and helps you determine if it's the right fit for you.
