Head Chef

Head Chef

Wentworth Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team and ensure top-notch dish quality during busy services.
  • Company: Join Greene King Pubs, a community hub where people connect over great food.
  • Benefits: Enjoy a vibrant work environment with opportunities for growth and development.
  • Why this job: Be part of a supportive team that values your leadership and culinary skills.
  • Qualifications: Experience in a kitchen leadership role is essential; passion for food is a must!
  • Other info: Perfect for those who thrive in fast-paced, dynamic settings.

The predicted salary is between 36000 - 60000 £ per year.

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.

Join us at Greene King Pubs, where we have always been the beacon for communities, wherever people want to come together.

Head Chef employer: Greene King

At Greene King Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters teamwork and creativity in the kitchen. As a Head Chef, you'll benefit from ongoing professional development opportunities, competitive pay, and the chance to lead a passionate team in a community-focused environment. Join us in creating memorable dining experiences while enjoying the unique advantages of working in a welcoming pub setting.
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Contact Detail:

Greene King Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef

✨Tip Number 1

Network with other chefs and industry professionals. Attend culinary events or local food festivals to meet people who might have insights into the Head Chef position at Greene King Pubs.

✨Tip Number 2

Showcase your leadership skills by discussing your experience in managing kitchen teams. Be prepared to share specific examples of how you've motivated staff and improved team dynamics in previous roles.

✨Tip Number 3

Familiarise yourself with Greene King Pubs' menu and values. Understanding their culinary style and community focus will help you align your vision with theirs during any discussions.

✨Tip Number 4

Prepare to discuss your approach to maintaining high standards in food quality and safety. Highlight any relevant certifications or training that demonstrate your commitment to excellence in the kitchen.

We think you need these skills to ace Head Chef

Culinary Skills
Leadership
Team Management
Menu Development
Food Safety and Hygiene
Time Management
Creativity
Communication Skills
Budgeting and Cost Control
Inventory Management
Problem-Solving Skills
Customer Service Orientation
Adaptability
Stress Management

Some tips for your application 🫡

Understand the Role: Familiarise yourself with the responsibilities of a Head Chef at Greene King Pubs. Highlight your experience in managing kitchen operations and leading a team in your application.

Showcase Your Leadership Skills: Emphasise your ability to motivate and support your team. Provide examples of how you've successfully led a kitchen team in the past, ensuring high standards in food preparation and service.

Tailor Your CV: Make sure your CV reflects relevant culinary experience, including any specific cuisines or techniques you excel in. Include any awards or recognitions that demonstrate your expertise as a chef.

Craft a Compelling Cover Letter: Write a cover letter that conveys your passion for cooking and community engagement. Explain why you want to work at Greene King Pubs and how you can contribute to their mission of bringing people together.

How to prepare for a job interview at Greene King

✨Showcase Your Leadership Skills

As a Head Chef, your ability to lead and inspire your team is crucial. Be prepared to share examples of how you've successfully managed a kitchen, resolved conflicts, or motivated staff during busy services.

✨Demonstrate Your Culinary Expertise

Expect questions about your cooking techniques and menu planning. Bring along a portfolio of your best dishes or any awards you've received to showcase your culinary skills and creativity.

✨Discuss Your Approach to Quality Control

Quality is key in the kitchen. Be ready to explain how you ensure every dish meets high standards, including your methods for training staff and maintaining consistency in food preparation.

✨Emphasise Teamwork and Collaboration

Highlight your experience in fostering a collaborative kitchen environment. Share specific instances where you encouraged teamwork and how it positively impacted service and morale.

Head Chef
Greene King
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  • Head Chef

    Wentworth
    Full-Time
    36000 - 60000 £ / year (est.)

    Application deadline: 2027-04-04

  • G

    Greene King

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