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Below covers everything you need to know about what this opportunity entails, as well as what is expected from applicants.
Our hotel is a spectacular 5 red star hotel and spa, renowned for its impeccable service, 3 AA Rosette restaurant, luxury bubble spa and award-winning 30,000 bottle wine cellar. As a premier wine destination, and a foodie one too, we offer a relaxed, informal and contemporary experience with a team that have individual personalities that shine through.
Role Overview:
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Senior Sous Chef employer: The Vineyard
The Vineyard is an exceptional employer, offering a vibrant work culture where creativity and individuality are celebrated. With opportunities for professional growth in a prestigious 5 red star hotel and spa, employees enjoy the benefits of working in a luxurious environment that values impeccable service and culinary excellence. Join our passionate team and be part of a unique experience that combines fine dining with a relaxed atmosphere, all while being surrounded by an award-winning wine cellar.
Contact Detail:
The Vineyard Recruiting Team
