Head Waiter / Head Waitress

Head Waiter / Head Waitress

Full-Time 15600 - 20800 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the front-of-house team and ensure exceptional dining experiences.
  • Company: Join a prestigious Michelin Star restaurant known for its seasonal tasting menu.
  • Benefits: Enjoy a competitive salary, flexible hours, and a vibrant work environment.
  • Why this job: Be part of a culinary journey that values fresh produce and creativity.
  • Qualifications: Experience in fine dining and strong leadership skills are essential.
  • Other info: Work in a dynamic team and develop your skills in a renowned establishment.

The predicted salary is between 15600 - 20800 £ per year.

Location: Chelsea / Greater London

Employer: Michelin Restaurant

Salary: £15.50 per hour (Minimum 40 hours a week over 4 days)

Platinum Recruitment is working in partnership with a multi-award winning intimate Michelin Star restaurant serving a tasting menu featuring produce which comes from their own kitchen garden. The food is hyper-seasonal with a concentration...

Head Waiter / Head Waitress employer: Platinum Recruitment Consultancy

Join our prestigious Michelin Star restaurant in Chelsea, where we pride ourselves on a vibrant work culture that celebrates culinary excellence and teamwork. With competitive pay and a focus on employee growth, we offer unique opportunities to develop your skills in a dynamic environment, all while working with hyper-seasonal produce from our own kitchen garden. Experience the satisfaction of being part of an award-winning team dedicated to delivering exceptional dining experiences.
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Contact Detail:

Platinum Recruitment Consultancy Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Waiter / Head Waitress

✨Tip Number 1

Familiarise yourself with the restaurant's menu and ethos. Understanding their hyper-seasonal approach and the significance of their kitchen garden will help you stand out during interviews.

✨Tip Number 2

Network within the fine dining community. Attend industry events or engage with professionals on platforms like LinkedIn to learn more about the Michelin dining scene and potentially get referrals.

✨Tip Number 3

Showcase your leadership skills. As a Head Waiter/Waitress, you'll need to manage a team effectively, so be prepared to discuss your experience in leading and training staff during your conversations.

✨Tip Number 4

Demonstrate your passion for exceptional service. Share specific examples of how you've gone above and beyond for guests in previous roles, as this aligns with the high standards expected at a Michelin-starred restaurant.

We think you need these skills to ace Head Waiter / Head Waitress

Exceptional Customer Service
Strong Leadership Skills
Excellent Communication Skills
Attention to Detail
Knowledge of Fine Dining Etiquette
Menu Knowledge and Wine Pairing
Ability to Work Under Pressure
Team Management
Conflict Resolution
Time Management
Multitasking Abilities
Sales Skills
Problem-Solving Skills
Adaptability

Some tips for your application 🫡

Understand the Role: Familiarise yourself with the responsibilities of a Head Waiter/Head Waitress. Highlight your experience in fine dining, customer service, and any relevant skills that align with the Michelin restaurant's standards.

Tailor Your CV: Craft your CV to reflect your experience in high-end restaurants. Emphasise your knowledge of seasonal produce, menu pairing, and any awards or recognitions you've received in the hospitality industry.

Write a Compelling Cover Letter: In your cover letter, express your passion for fine dining and your understanding of the restaurant's ethos. Mention specific experiences that demonstrate your ability to lead a team and provide exceptional service.

Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.

How to prepare for a job interview at Platinum Recruitment Consultancy

✨Know the Menu Inside Out

Familiarise yourself with the restaurant's tasting menu and the seasonal produce they use. Being able to discuss the dishes confidently will impress the interviewers and show your passion for the culinary experience.

✨Demonstrate Exceptional Customer Service Skills

Prepare examples of how you've provided outstanding service in previous roles. Highlight your ability to handle difficult situations gracefully, as this is crucial in a Michelin-star environment.

✨Showcase Your Leadership Qualities

As a Head Waiter/Waitress, you'll be leading a team. Be ready to discuss your leadership style and provide examples of how you've motivated and trained staff in the past.

✨Dress to Impress

First impressions matter, especially in a high-end restaurant. Dress smartly and professionally to reflect the standards of the Michelin restaurant, showing that you understand the importance of presentation.

Head Waiter / Head Waitress
Platinum Recruitment Consultancy
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