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- Tasks: Cook fresh food in a fast-paced kitchen and own your section.
- Company: Join The Florist Watford, a vibrant restaurant focused on guest entertainment and culinary excellence.
- Benefits: Earn £12.65+ per hour, enjoy 50% dining discounts, free meals on shift, and guaranteed days off for your birthday.
- Why this job: Embrace challenges, sharpen your skills, and be part of a supportive team that celebrates your contributions.
- Qualifications: No specific experience required; just bring your passion for cooking and teamwork.
- Other info: Access financial support, personal growth subsidies, and connect with a community through exciting events.
The predicted salary is between 22000 - 30000 £ per year.
The Florist Watford are recruiting a Junior Sous Chef! We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our beautiful locations.
What will you do? Cooking our fresh food in a fast-paced environment, you will own your section, supporting the team ensuring every shift ends on a high note. You'll get to embrace exciting challenges, sharpen your skills, and achieve milestones you never thought possible. Every day your contributions are celebrated, and you truly belong to something special. Growth and Belonging is our promise.
This role will see you set on a career path to be a sous chef of the future and as such, you'll get to deputise for the senior kitchen team developing great leadership skills while delivering outstanding guest experiences.
What do you get? Our perks are next level:
- No matter your age, your hourly rate will be £12.65 or above.
- 50% discount for you and up to 5 guests when dining at any of our restaurants.
- Free meals on shift - no ‘family’ meal here, you'll choose from some of our most loved classics.
- Your birthday (and the day after) are guaranteed off!
- Education subsidies support you in achieving your personal growth goals.
- Tribes - will make you feel like a rockstar, with free events connecting you to the entire business.
- Access to the TRONC pot via TiPJAR.
- Wagestream helps you plan your finances while offering discounts on market leading brands! You can also withdraw up to 50% of your live earnings if you need that immediate cash boost.
- Hospitality Action are ready to make sure you can get help with personal issues from finance to free counselling sessions – all anonymously.
Apply below... You'll love it here!
Junior Sous Chef employer: The Florist
Contact Detail:
The Florist Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Familiarise yourself with The Florist Watford's menu and culinary style. Understanding their approach to fresh food and presentation will help you demonstrate your passion and fit for the role during any informal discussions or interviews.
✨Tip Number 2
Network with current or former employees of The Florist Watford. Engaging with them can provide valuable insights into the kitchen culture and expectations, which you can leverage to tailor your conversations when applying.
✨Tip Number 3
Showcase your ability to thrive in a fast-paced environment by sharing relevant experiences from previous roles. Be ready to discuss specific challenges you've faced and how you overcame them, as this will highlight your readiness for the Junior Sous Chef position.
✨Tip Number 4
Express your eagerness to grow within the company. Highlight your interest in developing leadership skills and contributing to the team’s success, as this aligns with The Florist Watford's promise of growth and belonging.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and expectations of a Junior Sous Chef. Tailor your application to highlight relevant experience and skills that align with what The Florist Watford is looking for.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, particularly in fast-paced environments. Highlight any leadership roles or responsibilities you've had, as this will be important for the Junior Sous Chef position.
Write a Personalised Cover Letter: In your cover letter, express your passion for cooking and hospitality. Mention why you want to work at The Florist Watford specifically, and how you can contribute to their mission of delivering outstanding guest experiences.
Showcase Your Skills: If possible, include examples of your culinary achievements or challenges you've overcome in previous roles. This could be through specific dishes you've created or successful events you've managed, demonstrating your ability to thrive in a busy kitchen.
How to prepare for a job interview at The Florist
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food and cooking during the interview. Share any personal experiences or inspirations that led you to pursue a career in the culinary arts, as this will demonstrate your commitment to the role.
✨Highlight Teamwork Skills
Since the role involves supporting the team and owning your section, be prepared to discuss your experience working in a team environment. Provide examples of how you've collaborated with others in the kitchen to achieve a common goal.
✨Demonstrate Adaptability
Working in a fast-paced kitchen requires quick thinking and adaptability. Be ready to share instances where you've successfully handled unexpected challenges or changes in a busy environment, showcasing your ability to thrive under pressure.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, menu, and growth opportunities. This shows your genuine interest in the position and helps you understand if it's the right fit for you.
