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- Tasks: Lead daily operations of a vibrant bar & restaurant, ensuring top-notch service and staff management.
- Company: Join a lively venue that celebrates food, drinks, and live music in a dynamic atmosphere.
- Benefits: Enjoy a collaborative work environment, opportunities for growth, and the chance to engage with local artists.
- Why this job: Be part of a fun culture that values creativity, teamwork, and exceptional guest experiences.
- Qualifications: Experience in hospitality management, strong leadership skills, and a passion for food and music are essential.
- Other info: Ideal for those who thrive in fast-paced settings and love engaging with customers and staff.
The predicted salary is between 36000 - 60000 £ per year.
We are seeking a dynamic and experienced General Manager to oversee the daily operations of our bar & restaurant. The ideal candidate will possess a strong background in hospitality, demonstrating exceptional leadership skills and a passion for live music, events, food and drinks. This role requires a hands-on approach to managing staff, ensuring standards, and delivering an outstanding experience for our guests.
Duties
- Supervise all aspects of operations, including staff management and customer service.
- Ensure compliance with food safety regulations and maintain high standards of cleanliness in the kitchen and dining areas.
- Lead and motivate a team of professionals, fostering a positive work environment that encourages collaboration and growth.
- Oversee stock management, including ordering supplies and managing food production processes to minimise waste.
- Develop and implement training programmes for new staff members to ensure adherence to company policies and procedures.
- Monitor financial performance, including budgeting and cost control measures to achieve operational efficiency.
- Engage with customers to gather feedback and enhance their dining experience while addressing any concerns promptly.
- Engaging with local music artists.
- Working alongside student societies.
Qualifications
- Proven experience in a managerial role within the hospitality industry.
- Excellent leadership skills with the ability to inspire and develop team members.
- Exceptional organisational skills with a keen attention to detail in all aspects of operations.
- Ability to work in a fast-paced environment while maintaining composure under pressure.
- Strong communication skills, both verbal and written, with the ability to engage effectively with staff and customers alike.
- Keen interest in live music; DJs would be desired but not necessary.
If you are passionate about the culinary arts and possess the leadership qualities necessary to drive success in our restaurant, we invite you to apply for this exciting opportunity as General Manager.
General Manager employer: Slanj A Va
Contact Detail:
Slanj A Va Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager
✨Tip Number 1
Network within the hospitality industry, especially with professionals who have experience in bar and restaurant management. Attend local events or join online forums to connect with others in the field, as personal recommendations can significantly boost your chances.
✨Tip Number 2
Familiarise yourself with the latest trends in food, drinks, and live music. Being knowledgeable about current industry trends will not only help you stand out but also demonstrate your passion for the role during interviews.
✨Tip Number 3
Prepare to discuss your leadership style and how you've successfully managed teams in the past. Think of specific examples where you motivated staff or improved customer service, as these stories will resonate well with hiring managers.
✨Tip Number 4
Engage with the local community and understand their preferences. This knowledge will be invaluable when discussing how you plan to enhance the dining experience and attract more customers to the venue.
We think you need these skills to ace General Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in the hospitality industry, particularly in managerial roles. Emphasise your leadership skills and any specific achievements that demonstrate your ability to manage a bar or restaurant effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the culinary arts and live music. Mention how your background aligns with the job requirements and express your enthusiasm for creating an outstanding guest experience.
Highlight Relevant Skills: In your application, focus on key skills such as staff management, customer service, and financial performance monitoring. Provide examples of how you've successfully implemented training programmes or improved operational efficiency in previous roles.
Showcase Your Passion: Demonstrate your interest in live music and events within your application. If you have experience working with local artists or student societies, be sure to mention it, as this could set you apart from other candidates.
How to prepare for a job interview at Slanj A Va
✨Showcase Your Leadership Skills
As a General Manager, your leadership abilities are crucial. Be prepared to share specific examples of how you've successfully led teams in the past, highlighting your approach to motivating staff and fostering a positive work environment.
✨Demonstrate Your Passion for Hospitality
Express your enthusiasm for the hospitality industry during the interview. Discuss your experiences with food, drinks, and live music, and how these elements contribute to creating memorable guest experiences.
✨Prepare for Operational Questions
Expect questions about managing daily operations, including stock management and compliance with food safety regulations. Familiarise yourself with best practices in these areas to demonstrate your operational expertise.
✨Engage with Customer Experience Scenarios
Be ready to discuss how you would handle customer feedback and concerns. Prepare scenarios that showcase your problem-solving skills and your commitment to enhancing the dining experience for guests.
