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- Tasks: Support the Restaurant Manager in daily operations and lead the front-of-house team.
- Company: Join an exciting new restaurant aiming for rosettes with a vibrant team culture.
- Benefits: Enjoy £32,000 PA + tips, 20% off food, and 28 days holiday.
- Why this job: Perfect for those eager to grow in a hands-on role within a dynamic environment.
- Qualifications: A positive attitude and willingness to learn are essential; experience is a plus but not required.
- Other info: Great career progression opportunities within a high-end restaurant group.
The predicted salary is between 32000 - 44800 £ per year.
New opening £32,000 PA + Tips
THE COMPANY: Exciting new opening! Fresh food, pushing for rosettes. The owners are looking for someone with a can-do attitude and willing to learn. This is a fantastic opportunity for someone who thrives in a hands-on role and enjoys being part of a team-oriented environment. If you are eager to grow your career and take on new challenges, this could be the perfect role for you. There is great career progression as this is part of a high-end group which opens up amazing opportunities for you.
THE POSITION: As Assistant Restaurant Manager, you will support the Restaurant Manager in overseeing the daily operations of the restaurant and bar. You will help lead the front-of-house team, ensuring smooth and efficient service throughout the day, from opening to closing. You will be responsible for helping manage staff, maintaining high service standards, and ensuring customer satisfaction at all times. While experience in a Rosette-standard restaurant is preferable, it is not required. What matters most is a willingness to learn, a positive attitude, and the ability to thrive as part of a dynamic team.
BENEFITS:
- £32,000 PA + tips
- 20% off food and drinks
- 28 days of holiday
- Career development opportunities
INTERESTED? If you're excited to be part of something special and ready to help build a successful and vibrant restaurant, we would love to hear from you! Please send your CV direct to Tim @ Allstaff Solutions.
Assistant Restaurant Manager employer: Allstaff Solutions
Contact Detail:
Allstaff Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Research the restaurant's concept and menu before your interview. Understanding their focus on fresh food and rosettes will show your genuine interest in the role and help you engage in meaningful conversations with the hiring team.
✨Tip Number 2
Network within the hospitality industry, especially with those who have experience in high-end restaurants. They can provide insights into the culture and expectations of the role, which can be invaluable during your discussions with potential employers.
✨Tip Number 3
Prepare to discuss your teamwork and leadership experiences. Since the role requires supporting the Restaurant Manager and leading the front-of-house team, showcasing your ability to work collaboratively and motivate others will set you apart.
✨Tip Number 4
Demonstrate your willingness to learn by asking insightful questions during the interview. Inquire about training opportunities and how the restaurant supports career development, as this aligns with their desire for someone eager to grow.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry, especially any roles that involved team leadership or customer service. Emphasise your willingness to learn and adapt, as these qualities are crucial for the Assistant Restaurant Manager position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the restaurant's vision. Mention specific examples of how you've thrived in team-oriented environments and your eagerness to contribute to a high-end dining experience.
Highlight Soft Skills: In your application, focus on soft skills such as communication, teamwork, and problem-solving. These are essential for managing staff and ensuring customer satisfaction, which are key responsibilities of the Assistant Restaurant Manager.
Follow Application Instructions: Ensure you send your application directly to Tim at Allstaff Solutions as specified. Double-check that you include all required documents and that your application is polished and professional before submission.
How to prepare for a job interview at Allstaff Solutions
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the restaurant industry during the interview. Share specific examples of what excites you about working in a hands-on role and how you enjoy being part of a team-oriented environment.
✨Demonstrate a Can-Do Attitude
The owners are looking for someone with a positive mindset. Be prepared to discuss situations where you've tackled challenges head-on and how your willingness to learn has helped you grow in previous roles.
✨Highlight Teamwork Experience
Since this role involves leading a front-of-house team, share experiences that showcase your ability to work collaboratively. Discuss how you've contributed to a team’s success and maintained high service standards in past positions.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's vision, the team dynamics, and opportunities for career progression. This shows your genuine interest in the role and helps you understand if it's the right fit for you.
