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- Tasks: Join our kitchen team to create delicious dishes for travellers at Liverpool Airport.
- Company: Sable & Co is a global food travel expert, serving top brands and unique culinary experiences.
- Benefits: Earn £13.90 per hour, plus an extra £1.50 for night shifts; enjoy a vibrant work environment.
- Why this job: Perfect for food lovers who want to combine their passion with travel in a dynamic setting.
- Qualifications: Must be 18+, with previous kitchen leadership experience and the ability to start at 3 AM.
- Other info: References required for the last 5 years and a Criminal Record Check for airport security.
Chef De Partie at Sable & Co, Liverpool Airport. The information below covers the role requirements, expected candidate experience, and accompanying qualifications.
Pay Rate: £13.90 per hour + an extra £1.50 per hour for hours worked between midnight and 6am, bringing your rate of pay to £15.40 per hour!
Shift Pattern: Full-Time, Scheduled between 3 AM and 11 PM. Please note, only candidates who can start work at 3 am will be considered for this role.
Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations. Due to some responsibilities within the Chef De Partie role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts. Previous experience leading the kitchen team is required.
If you’re passionate about food and travel, you’ve come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you’re flying, taking a train, or just passing by, we have the best food and drink options for you. We work with more than 500 brands, from our own creations like Upper Crust, Millie’s Cookies, Café Local and Beer House, to well-known franchises like M&S, Starbucks, Burger King, The Breakfast Club & BrewDog.
We are seeking a passionate and experienced Chef de Partie to join our dynamic kitchen team at our airport bar. As a Chef de Partie, you will play a crucial role in delivering high-quality dishes, ensuring our guests enjoy a delightful culinary experience before they continue their journeys.
Chef De Partie - Sable & Co employer: Select Service Partner UK Ltd
Contact Detail:
Select Service Partner UK Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - Sable & Co
✨Tip Number 1
Make sure to highlight your previous experience in leading a kitchen team during any informal conversations or networking events. This will show that you have the necessary skills and leadership qualities that Sable & Co is looking for.
✨Tip Number 2
Familiarise yourself with the specific cuisine and menu items offered at Sable & Co. Being knowledgeable about their offerings can help you stand out during interviews and demonstrate your genuine interest in the role.
✨Tip Number 3
Since the role requires early morning shifts, be prepared to discuss your availability and how you manage working at unconventional hours. Showing that you are adaptable and ready for the shift pattern can give you an edge.
✨Tip Number 4
Network with current or former employees of Sable & Co if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
We think you need these skills to ace Chef De Partie - Sable & Co
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements for the Chef De Partie position at Sable & Co. Pay attention to the shift patterns and the need for early starts, as well as the experience required in leading a kitchen team.
Tailor Your CV: Make sure your CV highlights relevant experience in the culinary field, especially any leadership roles you've held in the kitchen. Include specific examples of dishes you've prepared and any achievements that demonstrate your passion for food.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your passion for food and travel, and how your experience aligns with the expectations of the Chef De Partie position. Be sure to express your readiness to work the required shifts.
Prepare for References: Since references from the last five years are required, reach out to previous employers or colleagues who can vouch for your skills and work ethic. Ensure they are aware that they may be contacted during the hiring process.
How to prepare for a job interview at Select Service Partner UK Ltd
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and cooking during the interview. Share your experiences with different cuisines and how they inspire you, as this role is all about delivering high-quality dishes.
✨Highlight Leadership Experience
Since previous experience leading a kitchen team is required, be prepared to discuss your leadership style and any relevant experiences. Provide examples of how you've successfully managed a team in a busy kitchen environment.
✨Be Ready for Early Mornings
As the shifts start as early as 3 AM, demonstrate your flexibility and willingness to work these hours. You might want to mention any past experiences with early shifts or how you manage your schedule to accommodate them.
✨Prepare for Questions on Food Safety
Given the nature of the role, expect questions related to food safety and hygiene standards. Brush up on your knowledge of these regulations and be ready to discuss how you ensure compliance in the kitchen.
