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- Tasks: Lead the catering team and manage all aspects of food service.
- Company: Join a dynamic team focused on quality catering and exceptional service.
- Benefits: Enjoy a flexible schedule with 4 days on and 3 days off.
- Why this job: Make a real impact in a supportive environment while honing your leadership skills.
- Qualifications: Experience in catering management and a passion for food safety required.
- Other info: Work 10-hour shifts with alternating weekends off.
The predicted salary is between 36000 - 60000 £ per year.
40 hours per week: 4 Days on, 3 off to include working 1 weekend on, 1 weekend off alternating10 hour shifts: 8am – 6pmReporting into the Home Manager, responsibilities will include:Managing every aspect of catering within the location, delivering a quality catering service in line with health, safety and hygiene requirements.Leading the catering team and managing performance.Maintaining complianc…
Chef Manager (Apply Now) employer: Anchor Hanover Group
Contact Detail:
Anchor Hanover Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager (Apply Now)
✨Tip Number 1
Familiarize yourself with the latest health, safety, and hygiene regulations in catering. This knowledge will not only help you during the interview but also demonstrate your commitment to maintaining high standards.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a team in the past. Be ready to discuss specific challenges you faced and how you overcame them.
✨Tip Number 3
Research our company culture and values at StudySmarter. Understanding what we stand for will help you align your answers with our expectations and show that you're a great fit for the team.
✨Tip Number 4
Prepare questions to ask during the interview about the catering service and team dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
We think you need these skills to ace Chef Manager (Apply Now)
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Chef Manager position. Understand the responsibilities and requirements, especially regarding health, safety, and hygiene standards.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in catering management. Include specific examples of how you've led teams and ensured compliance with health and safety regulations.
Showcase Leadership Skills: Demonstrate your leadership abilities in your application. Mention any relevant training or certifications you have, as well as your approach to managing team performance and delivering quality service.
Tailor Your Application: Customize your CV and cover letter to reflect the specific requirements of the Chef Manager role. Use keywords from the job description to make your application stand out and show that you are a perfect fit for the position.
How to prepare for a job interview at Anchor Hanover Group
✨Understand the Role
Make sure you have a clear understanding of the Chef Manager position. Familiarize yourself with the responsibilities, especially around managing catering services and leading a team. This will help you answer questions confidently.
✨Showcase Your Leadership Skills
Prepare examples from your past experiences where you successfully led a team or managed performance. Highlight how you motivated your team and ensured compliance with health and safety standards.
✨Discuss Catering Quality
Be ready to talk about how you would ensure a quality catering service. Discuss your approach to maintaining hygiene and safety standards, as well as any innovative ideas you have for improving the catering experience.
✨Ask Insightful Questions
Prepare thoughtful questions to ask the interviewer about the catering operations and team dynamics. This shows your genuine interest in the role and helps you assess if the company is the right fit for you.
