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- Tasks: Join us as a Kitchen Porter, supporting meal prep for over 1000 diners daily.
- Company: Work with a prestigious catering unit known for quality and excellence.
- Benefits: Enjoy weekly pay, overtime, 33 days annual leave, and more once permanent.
- Why this job: Gain valuable kitchen experience in a fast-paced environment while being part of a dynamic team.
- Qualifications: Must have at least 12 months kitchen experience and a UK driving licence.
- Other info: This is a 13-week temporary contract with potential for permanent benefits.
We are now on the look out for an experienced Kitchen Porter, Kitchen Assistant or Kitchen Steward to be based in South Northamptonshire and working for a prestigious catering unit covering in excess of 1000 meals per day over 3 services: breakfast, lunch and dinner. This role will be a 13-week temporary contract paid weekly and once you have completed the 13 weeks temporary assignment, you will be entitled to the company benefits and perks. Pay rate c.£13.13ph PAYE.
Role: Kitchen Porter, Full Time 5 out of 7 days per week. Early and late shifts, typically 45 hours per week. You will be paid c.£30,700 per annum + overtime + benefits.
Required:
- Kitchen experience of at least 12 months
- A steady career history with evidence including CV and references
- Speed and efficiency to work in a fast-paced environment
- Flexibility and adaptability to work as part of a team and on own initiative
- Punctuality, professionalism and presentable
- UK Right to Work and at least 5 years of working in the UK
- Clear English both written and verbal
- UK driving licence and access to a reliable vehicle
Desirable:
- High volume high quality background within a kitchen environment
- Ability to work overtime when the business requires
- In date food hygiene or food safety qualification level 2
- Enhanced DBS clearance
Benefits and perks, once permanent:
- Industry leading salary
- Overtime pay
- 33 days annual leave
- Pension
- Life assurance
- Meal on duty
- Free onsite and secure parking
Kitchen Porter employer: Interaction Recruitment
Contact Detail:
Interaction Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Make sure to highlight your kitchen experience during any informal conversations or networking opportunities. If you know someone in the catering industry, reach out to them for insights or potential referrals.
✨Tip Number 2
Familiarise yourself with the specific requirements of the role, such as food hygiene standards and the ability to work in a fast-paced environment. This knowledge can help you stand out during interviews.
✨Tip Number 3
Demonstrate your flexibility and adaptability by being open to different shifts and responsibilities. Employers appreciate candidates who are willing to go the extra mile, especially in a busy kitchen setting.
✨Tip Number 4
If you have a driving licence and access to a vehicle, mention this in conversations. It shows your reliability and ability to commute, which is a plus for employers looking for punctuality.
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your kitchen experience, particularly any roles as a Kitchen Porter, Assistant, or Steward. Emphasise your ability to work in a fast-paced environment and include specific examples of your efficiency and teamwork.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for the role and the catering industry. Mention your relevant experience, flexibility, and punctuality, and explain why you would be a great fit for this prestigious catering unit.
Highlight Relevant Qualifications: If you have a food hygiene or safety qualification, make sure to mention it prominently in your application. Also, include any other relevant certifications or training that could set you apart from other candidates.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. Clear and professional communication is key, especially since the role requires good written and verbal English skills.
How to prepare for a job interview at Interaction Recruitment
✨Showcase Your Kitchen Experience
Make sure to highlight your previous kitchen experience during the interview. Discuss specific roles you've held, the types of kitchens you've worked in, and any relevant responsibilities that demonstrate your ability to handle a fast-paced environment.
✨Demonstrate Flexibility and Teamwork
Since the role requires working as part of a team and also independently, be prepared to share examples of how you've successfully collaborated with others in the kitchen. Emphasise your adaptability to different shifts and tasks.
✨Emphasise Punctuality and Professionalism
Punctuality is key in the catering industry. Be sure to convey your commitment to being on time and maintaining a professional appearance. You might want to mention any past experiences where your reliability made a difference.
✨Prepare for Questions on Food Safety
Given the importance of food hygiene in this role, brush up on your knowledge of food safety practices. Be ready to discuss any qualifications you have, such as a Level 2 food hygiene certificate, and how you apply these standards in your work.
