At a Glance
- Tasks: Join our team as a General Catering Assistant, serving delicious meals and ensuring top-notch food safety.
- Company: Holroyd Howe is a leading contract caterer focused on innovative food services for schools.
- Benefits: Enjoy 28 days holiday, free meals, training opportunities, and discounts on the HAPI app.
- Why this job: Make a difference in students' lives while developing your culinary skills in a fun environment.
- Qualifications: Food Safety Level 2 is desirable; a can-do attitude and teamwork spirit are essential.
- Other info: Flexible shifts available; we prioritize sustainability and nutrition in our meal preparation.
General Catering Assistant – 30 Hours – Stamford, England
Company Description
Benefits:
- 28 Days holiday including bank holidays
- 3 volunteering days
- 3 days grandparent leave
- 24 week’s enhanced maternity leave
- Bespoke training and development opportunities
- Pension and life insurance
- Discounts available on our HAPI app; high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Free meals whilst at work
- Career development opportunities
- HIT Apprenticeships for all experience levels
We currently have an exciting opportunity for an experienced General Catering Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.
If you are passionate about creating delicious dining experiences that fuel young minds and ignite taste buds, then this is the perfect opportunity to bring your expertise to our table.
This is a fantastic opportunity for a skilled General Catering Assistant to make a name for themselves within the food service industry and be a part of setting the new standard for education catering.
Job Description
Full Time: 30 hours per week on a flexible shift pattern
Salary: £11.44 per hour
Location: Stamford
You will assist the Catering Team and Chef Managers in all aspects of food service, including taking payment for food and drinks and cleaning equipment as required.
With an excellent eye for detail and high health and safety standards, you will ensure all food is handled in accordance with the standards set by our Food Safety & Quality management system. Alongside this, you will be responsible for delivering and maintaining excellent stock control skills and carry out and record any checks required on behalf of the Chef Manager or Catering Supervisor.
You will be a polite and enthusiastic individual, with high standards for customer service and a \’can do\’ attitude. There are a variety of shift patterns available.
We also love to invest in our staff, so you will receive training from the first week you start, including courses on Food Hygiene level 2, allergens training and fire safety. We\’ll also look to develop you and encourage your growth through the business.
Our Ideal candidate will have the following characteristics in line with our values
Togetherness
· Ability to work as part of a team
· A flexible approach to working hours
· Be supportive of colleagues
Nurture
· Keen to learn on the job
· Hold Food Safety Level 2 (or be able to achieve on appointment)
Pride
· Be honest and trustworthy
· Able to work independently
· Have a can-do approach
Qualifications
- Level 2 Food Safety Qualification (Desirable)
- Level 2 H & S Qualification (Desirable)
- First Aid Certificate (Desirable)
Additional Information
Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.
To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.
We pride ourselves on:
Sustainability
Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals.
Nutrition
We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients.
Food Innovation
We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.
From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.
“ Holroyd Howe is an equal opportunity employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity, it is an offence to apply for a role in regulated activity if you are barred from working with children, therefore we will require an Enhanced DBS which includes a Barred List check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding any criminal offences and shortlisted applicants will be subject to an online search of public available information on suitability to work with children. “
This appointment is offered on the return of satisfactory professional references.
IND3
PE9
General Catering Assistant - 30 Hours - Stamford, England employer: Holroyd Howe
Contact Detail:
Holroyd Howe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Catering Assistant - 30 Hours - Stamford, England
✨Tip Number 1
Familiarize yourself with the specific food safety and hygiene standards that are relevant to the role. Understanding these regulations will not only help you in the interview but also demonstrate your commitment to maintaining high standards in food service.
✨Tip Number 2
Showcase your teamwork skills during the application process. Since the role emphasizes working as part of a team, think of examples from your past experiences where you successfully collaborated with others to achieve a common goal.
✨Tip Number 3
Highlight your flexibility and willingness to adapt to different shift patterns. Being open to various working hours can set you apart from other candidates and align with the company's need for a flexible approach.
✨Tip Number 4
Express your passion for creating enjoyable dining experiences. Share any relevant experiences or ideas you have about how to make mealtimes fun and engaging, which aligns with the company’s focus on innovative food services.
We think you need these skills to ace General Catering Assistant - 30 Hours - Stamford, England
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food service and catering. Emphasize any previous roles where you demonstrated excellent customer service, teamwork, and attention to detail.
Craft a Strong Cover Letter: Write a cover letter that reflects your passion for creating enjoyable dining experiences. Mention specific skills that align with the job description, such as your ability to maintain high health and safety standards and your enthusiasm for working in a team.
Highlight Relevant Qualifications: If you have any qualifications related to food safety or health and safety, be sure to mention them. If you don’t yet hold these qualifications, express your willingness to obtain them upon appointment.
Showcase Your 'Can-Do' Attitude: In your application, convey your positive attitude and flexibility regarding working hours. Use examples from past experiences to illustrate how you approach challenges with a supportive and proactive mindset.
How to prepare for a job interview at Holroyd Howe
✨Show Your Passion for Food
Make sure to express your enthusiasm for creating delicious dining experiences. Share any relevant experiences or ideas you have about how to make meals enjoyable for young people.
✨Highlight Teamwork Skills
Since the role emphasizes working as part of a team, be prepared to discuss examples of how you've successfully collaborated with others in previous jobs. This will demonstrate your ability to fit into their team-oriented culture.
✨Emphasize Attention to Detail
Discuss your experience with food safety and quality management. Mention specific practices you follow to ensure high standards, as this is crucial for the role.
✨Be Ready to Discuss Flexibility
The job offers various shift patterns, so be prepared to talk about your availability and willingness to adapt to different schedules. This shows that you're committed to meeting the needs of the catering team.