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- Tasks: Lead a talented kitchen team, ensuring quality and creativity in every dish.
- Company: Hawksmoor Edinburgh is a renowned steak restaurant and certified B Corp, committed to sustainability.
- Benefits: Enjoy paid overtime, free meals, discounts, and extensive training opportunities.
- Why this job: Join a top-rated company with a culture of excellence and a focus on social impact.
- Qualifications: Inspiring leadership and experience in fast-paced kitchen environments are essential.
- Other info: Be part of a team that supports charities and promotes inclusivity.
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Location: 23 W Register St, Edinburgh EH2 2AA, UKHead Chef – Hawksmoor Edinburgh We’re very excited to commence the search for a Head Chef to lead our kitchen at Hawksmoor Edinburgh, combining a love for quality food with outstanding people and a passion for world class hospitality.We are looking for an inspiring leader who thrives in a fast-paced environment, managing a talented kitchen team to ensure consistency, quality, and creativity in every dish. You care deeply about developing your team, fostering a culture of excellence, and upholding Hawksmoor’s renowned standards of hospitality.Work somewhere awesomeShortly after being named the best steak restaurant in the world, we became a certified B Corp in 2022 and ranked as one of the top 100 Best Companies to Work For over 10 years. As one of the most sustainable restaurant groups in the country, we’ve raised over £1 million for Action Against Hunger and supported several charities closer to home.Snapshot of duties:Oversee all aspects of kitchen operations, from menu consistency to food safetyBuild and lead a high-performing team, championing training and developmentMaintain exceptional standards of food quality, aligned with Hawksmoor’s reputationDrive a positive, collaborative, and guest-focused kitchen cultureBenefits Include:Refer a friend bonus from day 1Paid overtime (not that we encourage it but it happens from time to time) Use of Wagestream to instantly access the wages you’ve earned Discounted health and fitness benefits Additional paid maternity and paternity leave to help you care for new additions to your family Income protection insurance for critical illness and death benefit Free meals when you’re at work50% off food in our restaurants for you and your loved ones An optional paid day each year to use for volunteering Exclusive savings on travel, shopping, restaurants, and more 28 days’ holiday that include service chargeA restaurant welfare budget allocated for healthy snacks, drinks and support during our busiest times of the yearHuge investment in training and development with qualifications across Wine, H&S, Food Safety, HR and a five-stage management development programme, run in partnership with the Watershed Management SchoolAccess to counselling, remote GP/physio services, legal advice and moreJoin a company committed to sustainability and inclusivity
Head Chef - Edinburgh, United Kingdom employer: Hawksmoor
Contact Detail:
Hawksmoor Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Edinburgh, United Kingdom
✨Tip Number 1
Showcase your leadership skills during the interview. Prepare examples of how you've successfully managed a kitchen team in the past, focusing on training and development initiatives that led to improved performance.
✨Tip Number 2
Familiarize yourself with Hawksmoor's menu and their commitment to sustainability. Being able to discuss specific dishes and how they align with the restaurant's values will demonstrate your genuine interest in the role.
✨Tip Number 3
Network with current or former employees of Hawksmoor if possible. They can provide insights into the company culture and expectations, which can help you tailor your approach during the application process.
✨Tip Number 4
Prepare to discuss how you would foster a positive and collaborative kitchen culture. Think about specific strategies you would implement to maintain high morale and ensure consistency in food quality.
We think you need these skills to ace Head Chef - Edinburgh, United Kingdom
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Head Chef position. Understand the key responsibilities and the qualities they are looking for in a candidate, such as leadership skills and a passion for quality food.
Tailor Your CV: Customize your CV to highlight relevant experience in kitchen management, team leadership, and culinary excellence. Make sure to include specific examples of how you've maintained high standards and developed your team in previous roles.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for hospitality and your vision for leading a kitchen team. Mention your commitment to sustainability and inclusivity, aligning with Hawksmoor's values, and provide examples of your achievements in previous positions.
Showcase Your Culinary Philosophy: In your application, briefly discuss your culinary philosophy and how it aligns with Hawksmoor's reputation for quality. Highlight any innovative dishes or concepts you've developed that demonstrate your creativity and commitment to excellence.
How to prepare for a job interview at Hawksmoor
✨Show Your Passion for Quality Food
Make sure to express your love for quality ingredients and culinary excellence. Share specific examples of how you've maintained high standards in your previous roles, as this aligns with Hawksmoor's commitment to outstanding food.
✨Demonstrate Leadership Skills
Prepare to discuss your experience in leading a kitchen team. Highlight how you've fostered a positive and collaborative environment, focusing on team development and training, which is crucial for the Head Chef role.
✨Emphasize Sustainability Practices
Since Hawksmoor is a certified B Corp and values sustainability, be ready to talk about your own practices regarding sustainable cooking and sourcing. This will show that you align with their mission and values.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills in a fast-paced kitchen environment. Think of scenarios where you've successfully managed challenges, ensuring consistency and quality under pressure.
