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For Companies At a Glance
- Tasks: Lead food and beverage operations, ensuring top-notch service and team development.
- Company: Join a prestigious 4-star hotel and spa known for award-winning cuisine.
- Benefits: Enjoy a competitive salary and the chance to work in a vibrant hospitality environment.
- Why this job: Be part of a respected team that values high standards and guest satisfaction.
- Qualifications: Must have previous experience as a Food & Beverage Operations Manager and a valid driver's license.
- Other info: This role is perfect for those passionate about delivering exceptional dining experiences.
The predicted salary is between 32000 - 48000 £ per year.
Food & Beverage Operations Manager
Billericay
£40,000
Our prestigious client, a leading Hotel and Spa facility on the outskirts of Billericay is seeking an experienced Food & Beverage Operations Manager to join their busy team. The Hotel has been awarded Rosettes for their food, and is a 4* facility, catering for romantic weekends away, weddings, conferences and events. They are well known in the local area for their high standard of service and are looking for a Food & Beverage Operations Manager who will uphold these in everything that they do.
This is fantastic opportunity for a Food & Beverage Operations Manager who will assist the general manager in the day-to-day operations of the venue and support overall planning of the F&B departments.
Key Responsibilities:
Overall management of food and beverage operations
Hands on attitude in delivering the highest standard of customer service to our guests.
Team leadership and staff development
Maintaining high service standards
Ensuring compliance with health and safety regulations
Revenue optimization and financial reporting
Delivery of Food & Beverage quality standards KPI's, ensuring the team consistently exceed guest expectations.
Previous experience as a Food & Beverage Operation Manager is a must.
Car driver is essential.
If youre an experienced Food and Beverage Operations Manager looking for a new opportunity, apply now!
AMRT1_UKCT
Food & Beverage Operations Manager employer: Rayment Recruitment Limited
Contact Detail:
Rayment Recruitment Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Operations Manager
✨Tip Number 1
Make sure to highlight your hands-on experience in managing food and beverage operations. Share specific examples of how you've delivered exceptional customer service and led teams to exceed guest expectations.
✨Tip Number 2
Familiarize yourself with the local area and the hotel's reputation. Being knowledgeable about their awards and standards will show your genuine interest in the position and help you connect with the interviewers.
✨Tip Number 3
Prepare to discuss your approach to maintaining high service standards and compliance with health and safety regulations. This is crucial for the role, so having a clear strategy will set you apart.
✨Tip Number 4
Since revenue optimization is a key responsibility, think of ways you've successfully increased profitability in previous roles. Be ready to share these insights during your conversation.
We think you need these skills to ace Food & Beverage Operations Manager
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Food & Beverage Operations Manager position. Understand the key responsibilities and required skills, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in food and beverage management. Provide specific examples of how you've maintained high service standards and led teams effectively.
Showcase Your Skills: Mention any relevant skills that align with the job requirements, such as customer service excellence, financial reporting, and compliance with health and safety regulations. Use concrete examples to demonstrate these skills.
Craft a Compelling Cover Letter: Write a personalized cover letter that reflects your passion for the hospitality industry and your commitment to upholding high service standards. Address how you can contribute to the hotel's reputation and success.
How to prepare for a job interview at Rayment Recruitment Limited
✨Showcase Your Leadership Skills
As a Food & Beverage Operations Manager, you'll need to demonstrate your ability to lead and develop a team. Prepare examples of how you've successfully managed staff in the past, focusing on training, motivation, and conflict resolution.
✨Highlight Your Customer Service Experience
This role emphasizes delivering the highest standard of customer service. Be ready to discuss specific instances where you went above and beyond for guests, and how you ensured their satisfaction.
✨Understand Financial Management
Since revenue optimization and financial reporting are key responsibilities, brush up on your knowledge of budgeting and financial metrics. Be prepared to discuss how you've contributed to financial success in previous roles.
✨Familiarize Yourself with Health and Safety Regulations
Compliance with health and safety regulations is crucial in this position. Make sure you can speak confidently about relevant regulations and how you've implemented them in past experiences.
