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- Tasks: Lead the school kitchen by planning menus and managing staff daily.
- Company: Join Blue Arrow, a Disability Confident Employer dedicated to great work opportunities.
- Benefits: Enjoy a supportive work environment with a focus on inclusivity.
- Why this job: Make a difference in students' lives while honing your culinary management skills.
- Qualifications: Experience in kitchen management and a passion for food are essential.
- Other info: Be part of a team that values diversity and community impact.
The predicted salary is between 30000 - 42000 £ per year.
Job Description
A school chef manager is responsible for the day-to-day running of a school kitchen, including planning menus, ordering supplies, and managing staff. Rotas, emails, food ordering. Due diligence, temperature checks.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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Chef manager employer: Blue Arrow - Edgeware
Contact Detail:
Blue Arrow - Edgeware Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef manager
✨Tip Number 1
Familiarize yourself with the specific dietary needs and preferences of school-aged children. Understanding nutrition and how to create balanced meals will set you apart as a candidate.
✨Tip Number 2
Highlight any experience you have in managing kitchen staff or running a kitchen. Be prepared to discuss your leadership style and how you motivate your team during the interview.
✨Tip Number 3
Showcase your organizational skills by discussing how you handle food ordering and inventory management. Being able to demonstrate efficiency in these areas can make a big difference.
✨Tip Number 4
Research Blue Arrow's commitment to being a Disability Confident Employer. Be ready to discuss how you can contribute to an inclusive environment in the kitchen.
We think you need these skills to ace Chef manager
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities of a school chef manager. Familiarize yourself with menu planning, staff management, and food safety regulations to demonstrate your knowledge in your application.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in kitchen management or similar roles. Mention specific tasks you've handled, such as ordering supplies, managing staff rotas, or conducting temperature checks.
Showcase Your Skills: Include skills that are relevant to the position, such as leadership, communication, and organizational skills. Provide examples of how you've successfully used these skills in past roles.
Tailor Your Application: Customize your cover letter to reflect your passion for working in a school environment and your commitment to providing quality meals for students. Mention Blue Arrow's values and how they align with your own.
How to prepare for a job interview at Blue Arrow - Edgeware
✨Know Your Menus
Be prepared to discuss your experience with menu planning. Highlight any specific dietary requirements you've catered to and how you ensure variety and nutrition in your meals.
✨Showcase Your Management Skills
Discuss your experience in managing kitchen staff and how you handle team dynamics. Be ready to provide examples of how you've successfully created rotas and managed staff schedules.
✨Emphasize Attention to Detail
Talk about your approach to due diligence in the kitchen, including food safety practices like temperature checks and proper food storage. This shows your commitment to maintaining high standards.
✨Communicate Effectively
Since you'll be handling emails and ordering supplies, demonstrate your communication skills. Share examples of how you've effectively coordinated with suppliers and addressed any issues that arose.
