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- Tasks: Lead the front-of-house team and ensure exceptional guest experiences.
- Company: Cubitt House operates beautiful, independent pubs with a focus on quality hospitality.
- Benefits: Enjoy competitive pay, 50% staff discount, flexible hours, and career progression.
- Why this job: Join a respected venue in Marylebone and be part of a passionate hospitality team.
- Qualifications: 1 year of experience in a senior waiter role and a love for food and service.
- Other info: Ongoing training available through our in-house academy.
The predicted salary is between 28800 - 43200 £ per year.
Location: The Grazing Goat, Marylebone
Company: Cubitt House – London’s most loved pubs with rooms
Salary: Competitive + service charge + benefits
Type: Full-Time
Are you a passionate hospitality professional with an eye for detail and a love for exceptional service? Join us at The Grazing Goat, a beautifully restored pub with rooms in the heart of Marylebone, part of the Cubitt House collection.
We’re currently seeking an experienced Head Waiter to lead our front-of-house team and deliver outstanding guest experiences in a warm, stylish and seasonal environment.
About the Role
- Lead by example and support your team in providing knowledgeable and attentive service
- Liaise between the kitchen and front-of-house to ensure smooth and timely service
- Upsell menus and drinks with confidence and professionalism
- Manage section flow, table planning and guest communication
- Support training and development of junior staff
What We’re Looking For
- At least 1 year’s experience in a senior waiter or head waiter position
- A genuine love of food, wine, and great service
- Calm under pressure with excellent communication skills
- Immaculate personal presentation and punctuality
- Experience in a premium or high-volume restaurant is a plus
What We Offer
- Competitive salary + service charge
- 50% staff discount across all Cubitt House venues
- Meals on duty
- Flexible rota and great work-life balance
- Opportunities for progression within our growing company
- Ongoing training and development through our in-house academy
About Cubitt House
Cubitt House is a collection of truly beautiful, independent pubs with rooms across central London. We serve locally sourced, seasonal food and proudly champion relaxed, top-quality hospitality. The Grazing Goat is one of our flagship venues – with its rustic charm, open fires, and loyal Marylebone following.
Ready to take the lead in a respected London institution? Apply today and be part of something special.
Head Waiter employer: Cubitt House
Contact Detail:
Cubitt House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter
✨Tip Number 1
Familiarise yourself with The Grazing Goat's menu and drink offerings. Being knowledgeable about the food and beverages will not only help you during the interview but also demonstrate your genuine interest in the role.
✨Tip Number 2
Showcase your leadership skills by discussing any previous experiences where you led a team or managed a busy service. Highlighting your ability to remain calm under pressure will resonate well with the hiring team.
✨Tip Number 3
Network within the hospitality industry, especially with those who have worked at Cubitt House or similar establishments. Personal connections can often provide valuable insights and may even lead to a recommendation.
✨Tip Number 4
Prepare to discuss your passion for food and wine during the interview. Sharing personal anecdotes or experiences related to exceptional dining can help convey your enthusiasm for the role and the hospitality industry.
We think you need these skills to ace Head Waiter
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Head Waiter position. Tailor your application to highlight your relevant experience in hospitality and customer service.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your experience as a senior waiter or head waiter. Emphasise your skills in communication, team leadership, and any experience in high-volume restaurants.
Write a Personalised Cover Letter: In your cover letter, express your passion for hospitality and detail why you want to work at The Grazing Goat. Mention specific aspects of the role that excite you and how your background aligns with their values.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Cubitt House
✨Show Your Passion for Hospitality
Make sure to express your genuine love for food, wine, and exceptional service during the interview. Share personal anecdotes that highlight your passion and commitment to delivering outstanding guest experiences.
✨Demonstrate Leadership Skills
As a Head Waiter, you'll be leading a team. Be prepared to discuss your previous leadership experiences and how you support and motivate your team. Highlight any specific examples where you successfully managed a team or resolved conflicts.
✨Know the Menu Inside Out
Familiarise yourself with the Grazing Goat's menu and any seasonal offerings. Being able to confidently discuss dishes and suggest pairings will show your knowledge and enthusiasm, which is crucial for upselling.
✨Exude Professionalism and Presentation
Immaculate personal presentation is key in the hospitality industry. Dress smartly for the interview and maintain a professional demeanour throughout. This will reflect your understanding of the standards expected at a premium venue.
