Restaurant Manager 4 Day Week

Restaurant Manager 4 Day Week

Manton Full-Time 35000 £ / year No home office possible
T

At a Glance

  • Tasks: Lead a passionate team in delivering exceptional dining experiences at a luxury country house hotel.
  • Company: Join a renowned boutique hotel known for its beautiful setting and commitment to local produce.
  • Benefits: Enjoy a 4-day work week, competitive salary, flexible hours, and staff meals on duty.
  • Why this job: Be part of a warm, friendly atmosphere while showcasing your culinary passion and leadership skills.
  • Qualifications: Must have experience in restaurant management within high-end establishments and a love for food and wine.
  • Other info: This role does not offer sponsorship; applicants must have the right to work in the UK.

Restaurant Manager Rutland Luxury Country House Hotel 4 Day WeekAn exciting opportunity has arisen for a Restaurant Manager to join the team at this beautiful and renowned country house hotel.Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK.Located in a beautiful part of England, this fantastic property offers a relaxed environment for guests to enjoy as they taste the fruits of the local harvest.The historic, boutique hotel offers 20 bedrooms and the restaurant celebrates the beautiful original features of the property, with exposed wooden beams and open fireplaces to create a warm, comforting atmosphere.For this role it is essential that you have experience in Restaurant Management within a high end hotel or restaurant.Benefits:

  • 4 Day week
  • Competitive salary plus tips
  • Excellent career progression
  • Flexible working hours
  • Staff meals on duty

The ethos of the property is all about excellent food and friendly service as well as celebrating locality and the fantastic produce available on their doorstep.They are looking for a Restaurant Manager who is hands on and passionate to ensure the smooth running of service and someone who can motivate and inspire their team.As Restaurant Manager you will:

  • Have a solid restaurant background of working within high level establishments
  • Have excellent knowledge of food and wine and be a real people person, able to build up good relationships with regular clientele
  • Possess excellent attention to detail and have a passion for the industry
  • Be a hands-on restaurant manager, committed to providing an excellent level of customer service
  • Be responsible for ensuring a smooth-running operation and leading your team by example at all times

This role would suit a passionate and talented Restaurant Manager with a background in high end find dining establishments.Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you\’ll hear from us within 48 hours, thank you.

AMRT1_UKCT

Restaurant Manager 4 Day Week employer: Taste Hospitality Recruitment Ltd

Join a prestigious country house hotel that values excellence in food and service, offering a unique 4-day work week for a balanced lifestyle. With competitive salaries, flexible hours, and opportunities for career progression, this role is perfect for passionate individuals looking to thrive in a supportive and inspiring environment. Experience the charm of a historic property while leading a dedicated team in delivering exceptional dining experiences.
T

Contact Detail:

Taste Hospitality Recruitment Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager 4 Day Week

Tip Number 1

Make sure to highlight your experience in high-end restaurant management during any networking opportunities. Connect with professionals in the industry who can vouch for your skills and passion.

Tip Number 2

Visit the restaurant or similar establishments to get a feel for their service style and menu. This will help you tailor your approach and demonstrate your genuine interest in their specific operations during interviews.

Tip Number 3

Engage with the local food community by attending events or joining groups focused on local produce. This not only expands your network but also shows your commitment to celebrating locality, which aligns with the ethos of the hotel.

Tip Number 4

Prepare to discuss how you would motivate and inspire your team in a hands-on manner. Think of specific examples from your past experiences that showcase your leadership style and ability to maintain excellent customer service.

We think you need these skills to ace Restaurant Manager 4 Day Week

Restaurant Management
Customer Service Excellence
Team Leadership
Food and Wine Knowledge
Attention to Detail
Relationship Building
Operational Management
Passion for Hospitality
High-End Dining Experience
Motivational Skills
Problem-Solving Skills
Communication Skills
Flexibility in Working Hours

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in restaurant management, especially within high-end establishments. Emphasize any relevant skills such as customer service, team leadership, and knowledge of food and wine.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry. Mention specific experiences that demonstrate your ability to motivate a team and ensure smooth operations, aligning with the ethos of the hotel.

Highlight Relevant Experience: In your application, clearly outline your previous roles in restaurant management. Include details about the types of establishments you've worked in and any achievements that reflect your capability to excel in this role.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any errors. A polished application reflects your attention to detail, which is crucial for a Restaurant Manager.

How to prepare for a job interview at Taste Hospitality Recruitment Ltd

Show Your Passion for Hospitality

Make sure to express your enthusiasm for the restaurant industry and your commitment to providing excellent customer service. Share specific examples of how you've gone above and beyond to create memorable dining experiences.

Demonstrate Leadership Skills

As a Restaurant Manager, you'll need to inspire and motivate your team. Be prepared to discuss your leadership style and provide examples of how you've successfully managed a team in a high-pressure environment.

Highlight Your Knowledge of Food and Wine

Since the role requires excellent knowledge of food and wine, be ready to discuss your experience with menu planning, wine pairings, and sourcing local produce. This will show that you align with the ethos of the property.

Prepare for Scenario Questions

Expect to be asked how you would handle specific situations, such as dealing with difficult customers or managing a busy service. Think through your responses in advance to demonstrate your problem-solving skills and ability to maintain a smooth operation.

T
Similar positions in other companies
Europas größte Jobbörse für Gen-Z
discover-jobs-cta
Discover now
>