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- Tasks: Lead the front-of-house team and ensure exceptional service for our guests.
- Company: Join the prestigious Michelin-starred Pétrus by Gordon Ramsay in Knightsbridge.
- Benefits: Enjoy a dynamic work environment with opportunities for growth and development.
- Why this job: Be part of a renowned restaurant known for its modern French cuisine and elegant atmosphere.
- Qualifications: Experience in fine dining and strong leadership skills are essential.
- Other info: This is a chance to work in a high-profile culinary setting.
The predicted salary is between 36000 - 60000 £ per year.
We have an exciting opportunity for a motivated Head Waiter/Waitress to join our team at the Michelin starred Pétrus by Gordon Ramsay , located in Knightsbridge. Petrus by Gordon Ramsay is an elegant fine dining restaurant which has retained a Michelin star since 2011. Serving modern French cuisine, the restaurant benefits from a magnificent state of the art cylindrical wine vault constructed from glass in the middle of the restaurant, creating a fantastic ambience for both our guests and the team. What you do as a Head Waiter/Waitress: You pride yourself on having excellent product knowledge in both food and wine and going the extra mile to create memorable guest experiences Youre confident to run a section, open and close shifts, supervise and motivate the junior members of the team Youre passionate about wine and ideally hold WSET L2 qualification Your attention to detail ensures consistency and your keen desire to coach the team enhances their knowledge and confidence You thrive on teamwork and support the management team to guarantee guests always leave with a fully positive dining experience Youre keen to use your interpersonal skills, energy, and passion for…
Head Waiter/waitress employer: Petrus
Contact Detail:
Petrus Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter/waitress
✨Tip Number 1
Familiarize yourself with the menu and wine list at Pétrus. Understanding the dishes and pairings will not only impress during your interview but also show your genuine interest in the restaurant's offerings.
✨Tip Number 2
Highlight any previous experience in fine dining or Michelin-starred establishments. Be ready to discuss specific situations where you demonstrated leadership, teamwork, and exceptional customer service.
✨Tip Number 3
Prepare to showcase your knowledge of modern French cuisine. Being able to discuss current trends and techniques in the culinary world can set you apart from other candidates.
✨Tip Number 4
Network with current or former employees of Pétrus. They can provide valuable insights into the restaurant culture and expectations, which can help you tailor your approach during the application process.
We think you need these skills to ace Head Waiter/waitress
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Head Waiter/Waitress position. Understand the responsibilities and expectations, especially in a fine dining environment like Pétrus.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in fine dining or high-end restaurants. Mention specific skills such as customer service excellence, wine knowledge, and team leadership.
Craft a Tailored Cover Letter: Write a personalized cover letter that reflects your passion for fine dining and your admiration for Gordon Ramsay's culinary vision. Make sure to connect your experiences with the values of the restaurant.
Proofread Your Application: Before submitting, carefully proofread your application materials. Ensure there are no spelling or grammatical errors, as attention to detail is crucial in the hospitality industry.
How to prepare for a job interview at Petrus
✨Know the Menu Inside Out
Familiarize yourself with the modern French cuisine offered at Pétrus. Be prepared to discuss specific dishes, ingredients, and wine pairings, as this will demonstrate your passion for fine dining and your ability to provide excellent service.
✨Showcase Your Leadership Skills
As a Head Waiter/Waitress, you'll be leading a team. Prepare examples of how you've successfully managed staff in the past, resolved conflicts, or improved service efficiency. This will highlight your capability to take charge in a high-pressure environment.
✨Emphasize Customer Service Excellence
Be ready to share experiences where you went above and beyond for guests. Highlighting your commitment to exceptional customer service will resonate well, especially in a Michelin-starred setting where guest experience is paramount.
✨Dress to Impress
Since you're applying to a Michelin-starred restaurant, your appearance matters. Dress professionally and ensure you look polished. This reflects your understanding of the restaurant's standards and your respect for the role.
